Oilcrops — Processing in Denmark

Denmark: Oilcrops — Processing was 482,601 t in 2013. ▼ Falling

Latest (2013)
482,601 t
Change on year
down 17.4%
World rank
60th
of 162 countries
All-time high
686,206 t
in 1970
All-time low
205,362 t
in 1985
Years of data
53
1961–2013

Oilcrops — Processing in Denmark, 1961–2013

200.0k300.0k400.0k500.0k600.0k700.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Denmark recorded 482,601 t for oilcrops — processing in 2013.

Compared with earlier readings it is down 17.4% on the previous year and up 6.2% over ten years.

Over the whole period, oilcrops — processing in Denmark peaked at 686,206 t in 1970 and was at its lowest, 205,362 t, in 1985.

Denmark ranks 60th of 162 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 53 years of available data.

Oilcrops — Processing in Denmark, year by year

Annual values for Oilcrops — Processing in Denmark, 1961 to 2013.
Year t Change
1961 545,644 t —
1962 580,196 t +6.3%
1963 579,735 t -0.1%
1964 554,234 t -4.4%
1965 592,049 t +6.8%
1966 584,316 t -1.3%
1967 584,821 t +0.1%
1968 607,276 t +3.8%
1969 599,891 t -1.2%
1970 686,206 t +14.4%
1971 671,627 t -2.1%
1972 684,265 t +1.9%
1973 551,104 t -19.5%
1974 522,922 t -5.1%
1975 553,796 t +5.9%
1976 650,738 t +17.5%
1977 552,883 t -15.0%
1978 668,790 t +21.0%
1979 604,337 t -9.6%
1980 452,232 t -25.2%
1981 294,924 t -34.8%
1982 306,707 t +4.0%
1983 338,712 t +10.4%
1984 304,760 t -10.0%
1985 205,362 t -32.6%
1986 217,447 t +5.9%
1987 240,895 t +10.8%
1988 314,076 t +30.4%
1989 395,926 t +26.1%
1990 385,033 t -2.8%
1991 366,494 t -4.8%
1992 399,446 t +9.0%
1993 406,492 t +1.8%
1994 465,552 t +14.5%
1995 430,788 t -7.5%
1996 384,019 t -10.9%
1997 434,737 t +13.2%
1998 503,298 t +15.8%
1999 546,347 t +8.6%
2000 478,588 t -12.4%
2001 460,953 t -3.7%
2002 464,701 t +0.8%
2003 454,496 t -2.2%
2004 451,510 t -0.7%
2005 474,050 t +5.0%
2006 570,590 t +20.4%
2007 572,403 t +0.3%
2008 540,134 t -5.6%
2009 553,318 t +2.4%
2010 598,369 t +8.1%
2011 559,022 t -6.6%
2012 584,134 t +4.5%
2013 482,601 t -17.4%

Denmark compared with similar countries

  • Denmark's 482,601 t is above the median for high income countries, which is 261,647 t, 1.8× the median. (47 countries reporting)
  • Denmark's 482,601 t is above the median for Europe & Central Asia, which is 395,214 t, 1.2× the median. (42 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 580,907 t 545,644 t 607,276 t 9
1970s 614,667 t 522,922 t 686,206 t 10
1980s 307,104 t 205,362 t 452,232 t 10
1990s 432,221 t 366,494 t 546,347 t 10
2000s 502,074 t 451,510 t 572,403 t 10
2010s 556,032 t 482,601 t 598,369 t 4

Countries ranked near Denmark

  1. 57 Israel 496,699 t compare
  2. 58 Austria 496,057 t compare
  3. 59 Algeria 489,044 t compare
  4. 61 Sri Lanka 464,463 t compare
  5. 62 Turkmenistan 455,000 t compare
  6. 63 Nepal 440,491 t compare

See the full ranking of 205 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is oilcrops — processing in Denmark?
Oilcrops — processing in Denmark was 482,601 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — processing recorded in Denmark?
The highest recorded value was 686,206 t in 1970.
What is the lowest oilcrops — processing recorded in Denmark?
The lowest recorded value was 205,362 t in 1985.
How does Denmark rank for oilcrops — processing?
Denmark ranks 60th out of 162 countries with data for 2013.
Is oilcrops — processing rising or falling in Denmark?
Over the last ten years it is up 6.2%. The long-run trend across the full record is falling.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Processing. Statizoid updates them automatically from the source API.

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Oilcrops — Processing in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-processing/denmark/

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About this data

Indicator
Oilcrops — Processing
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 9,840 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.