Oilcrops — Other uses in Bosnia and Herzegovina

Bosnia and Herzegovina: Oilcrops — Other uses was 679 t in 2013. ◆ Volatile

Latest (2013)
679 t
Change on year
up 43.9%
World rank
88th
of 150 countries
All-time high
780 t
in 2007
All-time low
0 t
in 1992
Years of data
22
1992–2013

Oilcrops — Other uses in Bosnia and Herzegovina, 1992–2013

02004006008001992200220131992: 0 t1993: 0 t1994: 0 t1995: 0 t1996: 0 t1997: 0 t1998: 0 t1999: 0 t2000: 0 t2001: 0 t2002: 0 t2003: 213 t2004: 251 t2005: 273 t2006: 401 t2007: 780 t2008: 316 t2009: 447 t2010: 311 t2011: 424 t2012: 472 t2013: 679 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bosnia and Herzegovina recorded 679 t for oilcrops — other uses in 2013.

Compared with earlier readings it is up 43.9% on the previous year and up 218.8% over ten years.

Over the whole period, oilcrops — other uses in Bosnia and Herzegovina peaked at 780 t in 2007 and was at its lowest, 0 t, in 1992.

Bosnia and Herzegovina ranks 88th of 150 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Other uses in Bosnia and Herzegovina, year by year

Annual values for Oilcrops — Other uses (non-food) in Bosnia and Herzegovina, 1992 to 2013.
Year t Change
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 0 t
1998 0 t
1999 0 t
2000 0 t
2001 0 t
2002 0 t
2003 213 t
2004 251 t +17.8%
2005 273 t +8.8%
2006 401 t +46.9%
2007 780 t +94.5%
2008 316 t -59.5%
2009 447 t +41.5%
2010 311 t -30.4%
2011 424 t +36.3%
2012 472 t +11.3%
2013 679 t +43.9%

Bosnia and Herzegovina compared with similar countries

  • Bosnia and Herzegovina's 679 t is below the median for upper middle income countries, which is 1,598 t, 42% of the median. (40 countries reporting)
  • Bosnia and Herzegovina's 679 t is above the median for Europe & Central Asia, which is 679 t, 1.0× the median. (35 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0 t 0 t 0 t 8
2000s 268.1 t 0 t 780 t 10
2010s 471.5 t 311 t 679 t 4

Countries ranked near Bosnia and Herzegovina

  1. 85 Japan 993 t compare
  2. 86 Slovakia 865 t compare
  3. 87 China, Hong Kong SAR 862 t compare
  4. 89 Norway 654 t compare
  5. 90 Saint Kitts and Nevis 600 t compare
  6. 91 North Macedonia 582 t compare

See the full ranking of 192 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is oilcrops — other uses in Bosnia and Herzegovina?
Oilcrops — other uses in Bosnia and Herzegovina was 679 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — other uses recorded in Bosnia and Herzegovina?
The highest recorded value was 780 t in 2007.
What is the lowest oilcrops — other uses recorded in Bosnia and Herzegovina?
The lowest recorded value was 0 t in 1992.
How does Bosnia and Herzegovina rank for oilcrops — other uses?
Bosnia and Herzegovina ranks 88th out of 150 countries with data for 2013.
Is oilcrops — other uses rising or falling in Bosnia and Herzegovina?
Over the last ten years it is up 218.8%. The long-run trend across the full record is volatile.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Other uses (non-food). Statizoid updates them automatically from the source API.

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Oilcrops — Other uses in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-other-uses-non-food/bosnia-and-herzegovina/

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About this data

Indicator
Oilcrops — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 9,389 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.