Oilcrops — Other uses in Bangladesh

Bangladesh: Oilcrops — Other uses was 287.14 t in 2013. ◆ Volatile

Latest (2013)
287.14 t
Change on year
unchanged
World rank
102nd
of 150 countries
All-time high
3,833 t
in 2010
All-time low
0 t
in 1961
Years of data
53
1961–2013

Oilcrops — Other uses in Bangladesh, 1961–2013

01.0k2.0k3.0k4.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops — other uses in Bangladesh is 287.14 t, measured in 2013.

The figure is up 1,082.1% over ten years.

Over the whole period, oilcrops — other uses in Bangladesh peaked at 3,833 t in 2010 and was at its lowest, 0 t, in 1961.

That places Bangladesh 102nd out of 150 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Other uses in Bangladesh, year by year

Annual values for Oilcrops — Other uses (non-food) in Bangladesh, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 8.57 t
1976 8.57 t +0.0%
1977 0 t -100.0%
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 24 t
1985 0 t -100.0%
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 662 t
1995 2,270 t +242.9%
1996 96 t -95.8%
1997 733 t +663.5%
1998 642 t -12.4%
1999 0 t -100.0%
2000 0 t
2001 0 t
2002 285.71 t
2003 24.29 t -91.5%
2004 512.86 t +2011.4%
2005 0 t -100.0%
2006 0 t
2007 3,407 t
2008 195.71 t -94.3%
2009 611.43 t +212.4%
2010 3,833 t +526.9%
2011 287.14 t -92.5%
2012 287.14 t +0.0%
2013 287.14 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 1.71 t 0 t 8.57 t 10
1980s 2.4 t 0 t 24 t 10
1990s 440.3 t 0 t 2,270 t 10
2000s 503.71 t 0 t 3,407 t 10
2010s 1,174 t 287.14 t 3,833 t 4

Countries ranked near Bangladesh

  1. 99 Grenada 320 t compare
  2. 100 Yemen 307 t compare
  3. 101 Azerbaijan 302 t compare
  4. 103 China, Taiwan Province of 286 t compare
  5. 104 Jordan 254 t compare
  6. 105 Saudi Arabia 249 t compare

See the full ranking of 192 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is oilcrops — other uses in Bangladesh?
Oilcrops — other uses in Bangladesh was 287.14 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — other uses recorded in Bangladesh?
The highest recorded value was 3,833 t in 2010.
What is the lowest oilcrops — other uses recorded in Bangladesh?
The lowest recorded value was 0 t in 1961.
How does Bangladesh rank for oilcrops — other uses?
Bangladesh ranks 102nd out of 150 countries with data for 2013.
Is oilcrops — other uses rising or falling in Bangladesh?
Over the last ten years it is up 1,082.1%. The long-run trend across the full record is volatile.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Other uses (non-food). Statizoid updates them automatically from the source API.

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Oilcrops — Other uses in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-other-uses-non-food/bangladesh/

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About this data

Indicator
Oilcrops — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 9,389 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.