Oilcrops, Other — Production in Brazil
Brazil: Oilcrops, Other — Production was 101 1000 t in 2023. ◆ Volatile
Oilcrops, Other — Production in Brazil, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for oilcrops, other — production in Brazil is 101 1000 t, measured in 2023.
Compared with earlier readings it is up 3.1% on the previous year and down 77.4% over ten years.
Over the whole period, oilcrops, other — production in Brazil peaked at 565 1000 t in 2011 and was at its lowest, 76 1000 t, in 2019.
Brazil ranks 18th of 119 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Oilcrops, Other — Production in Brazil, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 525 1000 t | — |
| 2011 | 565 1000 t | +7.6% |
| 2012 | 460 1000 t | -18.6% |
| 2013 | 447 1000 t | -2.8% |
| 2014 | 488 1000 t | +9.2% |
| 2015 | 555 1000 t | +13.7% |
| 2016 | 520 1000 t | -6.3% |
| 2017 | 535 1000 t | +2.9% |
| 2018 | 561 1000 t | +4.9% |
| 2019 | 76 1000 t | -86.5% |
| 2020 | 85 1000 t | +11.8% |
| 2021 | 89 1000 t | +4.7% |
| 2022 | 98 1000 t | +10.1% |
| 2023 | 101 1000 t | +3.1% |
Brazil compared with similar countries
- Brazil's 101 1000 t is above the median for upper middle income countries, which is 9.5 1000 t, 10.6× the median. (30 countries reporting)
- Brazil's 101 1000 t is above the median for Latin America & Caribbean, which is 3 1000 t, 33.7× the median. (14 countries reporting)
Biggest year-on-year movements
Years where Oilcrops, Other — Production in Brazil changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | -86.5% | 561 1000 t | 76 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 473.2 1000 t | 76 1000 t | 565 1000 t | 10 |
| 2020s | 93.25 1000 t | 85 1000 t | 101 1000 t | 4 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is oilcrops, other — production in Brazil?
- Oilcrops, other — production in Brazil was 101 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, other — production recorded in Brazil?
- The highest recorded value was 565 1000 t in 2011.
- What is the lowest oilcrops, other — production recorded in Brazil?
- The lowest recorded value was 76 1000 t in 2019.
- How does Brazil rank for oilcrops, other — production?
- Brazil ranks 18th out of 119 countries with data for 2023.
- Is oilcrops, other — production rising or falling in Brazil?
- Over the last ten years it is down 77.4%. The long-run trend across the full record is volatile.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Other — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.