Oilcrops Oil, Other — Protein supply quantity in United Republic of Tanzania

United Republic of Tanzania: Oilcrops Oil, Other — Protein supply quantity was 22.14 t in 2023. ▲ Rising

Latest (2023)
22.14 t
Change on year
up 20.1%
World rank
8th
of 20 countries
All-time high
25.04 t
in 2020
All-time low
13.55 t
in 2010
Years of data
14
2010–2023

Oilcrops Oil, Other — Protein supply quantity in United Republic of Tanzania, 2010–2023

01020302010201620232010: 13.6 t2011: 16.6 t2012: 15.4 t2013: 16.5 t2014: 20 t2015: 21.4 t2016: 15.5 t2017: 14.4 t2018: 15.9 t2019: 21.9 t2020: 25 t2021: 14.2 t2022: 18.4 t2023: 22.1 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, oilcrops oil, other — protein supply quantity in United Republic of Tanzania stood at 22.14 t.

The figure is up 20.1% on the previous year and up 33.9% over ten years.

Over the whole period, oilcrops oil, other — protein supply quantity in United Republic of Tanzania peaked at 25.04 t in 2020 and was at its lowest, 13.55 t, in 2010.

United Republic of Tanzania ranks 8th of 20 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Oilcrops Oil, Other — Protein supply quantity in United Republic of Tanzania, year by year

Annual values for Oilcrops Oil, Other — Protein supply quantity (t) in United Republic of Tanzania, 2010 to 2023.
Year t Change
2010 13.55 t
2011 16.55 t +22.1%
2012 15.4 t -6.9%
2013 16.53 t +7.3%
2014 19.98 t +20.9%
2015 21.35 t +6.9%
2016 15.49 t -27.4%
2017 14.42 t -6.9%
2018 15.91 t +10.3%
2019 21.89 t +37.6%
2020 25.04 t +14.4%
2021 14.2 t -43.3%
2022 18.44 t +29.9%
2023 22.14 t +20.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 17.11 t 13.55 t 21.89 t 10
2020s 19.95 t 14.2 t 25.04 t 4

Countries ranked near United Republic of Tanzania

  1. 5 Iran (Islamic Republic of) 60.09 t compare
  2. 5 Indonesia 304.1 t compare
  3. 6 Spain 247.1 t compare
  4. 7 Viet Nam 43.52 t compare
  5. 7 Italy 241.81 t compare
  6. 8 Australia and New Zealand 201.78 t compare
  7. 9 Ukraine 193.41 t compare
  8. 9 Democratic Republic of the Congo 13.7 t compare
  9. 10 Syrian Arab Republic 13.5 t compare
  10. 10 Australia 192.32 t compare
  11. 11 Netherlands (Kingdom of the) 179.74 t compare
  12. 11 Melanesia 13.38 t compare

See the full ranking of 213 places →

More agriculture & rural data for United Republic of Tanzania

All data for United Republic of Tanzania →

Frequently asked questions

What is oilcrops oil, other — protein supply quantity in United Republic of Tanzania?
Oilcrops oil, other — protein supply quantity in United Republic of Tanzania was 22.14 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops oil, other — protein supply quantity recorded in United Republic of Tanzania?
The highest recorded value was 25.04 t in 2020.
What is the lowest oilcrops oil, other — protein supply quantity recorded in United Republic of Tanzania?
The lowest recorded value was 13.55 t in 2010.
How does United Republic of Tanzania rank for oilcrops oil, other — protein supply quantity?
United Republic of Tanzania ranks 8th out of 20 countries with data for 2023.
Is oilcrops oil, other — protein supply quantity rising or falling in United Republic of Tanzania?
Over the last ten years it is up 33.9%. The long-run trend across the full record is rising.
Where does this United Republic of Tanzania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Oilcrops Oil, Other — Protein supply quantity in United Republic of Tanzania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-oil-other-protein-supply-quantity-t/united-republic-of-tanzania/

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About this data

Indicator
Oilcrops Oil, Other — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,900 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.