Oilcrops Oil, Other — Protein supply quantity in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Oilcrops Oil, Other — Protein supply quantity was 977.42 t in 2023. ▲ Rising

Latest (2023)
977.42 t
Change on year
down 15.3%
Rank
9th
of 29 groups
All-time high
1,200 t
in 2020
All-time low
496.77 t
in 2012
Years of data
14
2010–2023

Oilcrops Oil, Other — Protein supply quantity in Low Income Food Deficit Countries (LIFDCs), 2010–2023

02505007501.0k1.2k2010201620232010: 622.8 t2011: 526.3 t2012: 496.8 t2013: 749.4 t2014: 557.6 t2015: 558.7 t2016: 525.8 t2017: 670.9 t2018: 716.9 t2019: 769.7 t2020: 1.2k t2021: 1.2k t2022: 1.2k t2023: 977.4 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops oil, other — protein supply quantity in Low Income Food Deficit Countries (LIFDCs) is 977.42 t, measured in 2023.

That represents a change of down 15.3% on the previous year and up 30.4% over ten years.

Over the whole period, oilcrops oil, other — protein supply quantity in Low Income Food Deficit Countries (LIFDCs) peaked at 1,200 t in 2020 and was at its lowest, 496.77 t, in 2012.

That places Low Income Food Deficit Countries (LIFDCs) 9th out of 29 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Oilcrops Oil, Other — Protein supply quantity in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Oilcrops Oil, Other — Protein supply quantity (t) in Low Income Food Deficit Countries (LIFDCs), 2010 to 2023.
Year t Change
2010 622.77 t
2011 526.29 t -15.5%
2012 496.77 t -5.6%
2013 749.42 t +50.9%
2014 557.65 t -25.6%
2015 558.7 t +0.2%
2016 525.82 t -5.9%
2017 670.9 t +27.6%
2018 716.86 t +6.9%
2019 769.71 t +7.4%
2020 1,200 t +55.9%
2021 1,190 t -0.8%
2022 1,154 t -3.0%
2023 977.42 t -15.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 619.49 t 496.77 t 769.71 t 10
2020s 1,130 t 977.42 t 1,200 t 4

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 6 Spain 247.1 t compare
  2. 7 Viet Nam 43.52 t compare
  3. 7 Italy 241.81 t compare
  4. 8 United Republic of Tanzania 22.14 t compare
  5. 8 Australia and New Zealand 201.78 t compare
  6. 9 Ukraine 193.41 t compare
  7. 9 Democratic Republic of the Congo 13.7 t compare
  8. 10 Syrian Arab Republic 13.5 t compare
  9. 10 Australia 192.32 t compare
  10. 11 Netherlands (Kingdom of the) 179.74 t compare
  11. 11 Melanesia 13.38 t compare
  12. 12 Türkiye 9.88 t compare
  13. 12 Kazakhstan 145.04 t compare

See the full ranking of 213 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is oilcrops oil, other — protein supply quantity in Low Income Food Deficit Countries (LIFDCs)?
Oilcrops oil, other — protein supply quantity in Low Income Food Deficit Countries (LIFDCs) was 977.42 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops oil, other — protein supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 1,200 t in 2020.
What is the lowest oilcrops oil, other — protein supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 496.77 t in 2012.
How does Low Income Food Deficit Countries (LIFDCs) rank for oilcrops oil, other — protein supply quantity?
Low Income Food Deficit Countries (LIFDCs) ranks 9th out of 29 groups with data for 2023.
Is oilcrops oil, other — protein supply quantity rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 30.4%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Oilcrops Oil, Other — Protein supply quantity in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-oil-other-protein-supply-quantity-t/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Oilcrops Oil, Other — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,900 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.