Oilcrops Oil, Other — Food in Northern Africa
Northern Africa: Oilcrops Oil, Other — Food was 248 1000 t in 2023. ▼ Falling
Oilcrops Oil, Other — Food in Northern Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for oilcrops oil, other — food in Northern Africa is 248 1000 t, measured in 2023.
Compared with earlier readings it is up 21.6% on the previous year and down 5.3% over ten years.
Over the whole period, oilcrops oil, other — food in Northern Africa peaked at 262 1000 t in 2013 and was at its lowest, 204 1000 t, in 2022.
Northern Africa ranks 20th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Oilcrops Oil, Other — Food in Northern Africa, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 224 1000 t | — |
| 2011 | 254 1000 t | +13.4% |
| 2012 | 255 1000 t | +0.4% |
| 2013 | 262 1000 t | +2.7% |
| 2014 | 258 1000 t | -1.5% |
| 2015 | 258 1000 t | +0.0% |
| 2016 | 249 1000 t | -3.5% |
| 2017 | 259 1000 t | +4.0% |
| 2018 | 257 1000 t | -0.8% |
| 2019 | 224 1000 t | -12.8% |
| 2020 | 209 1000 t | -6.7% |
| 2021 | 235 1000 t | +12.4% |
| 2022 | 204 1000 t | -13.2% |
| 2023 | 248 1000 t | +21.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 250 1000 t | 224 1000 t | 262 1000 t | 10 |
| 2020s | 224 1000 t | 204 1000 t | 248 1000 t | 4 |
Countries ranked near Northern Africa
- 17 India 96 1000 t compare
- 18 Netherlands (Kingdom of the) 92 1000 t compare
- 19 Micronesia (Federated States of) 0 1000 t
- 19 Micronesia 0 1000 t
- 19 Kazakhstan 88 1000 t compare
- 20 China, mainland 86 1000 t compare
- 21 United Kingdom of Great Britain and Northern Ireland 76 1000 t compare
- 22 Switzerland 72 1000 t compare
- 23 South Africa 70 1000 t compare
More agriculture & rural data for Northern Africa
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 3.12 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -4.06 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 3.68 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -0.521 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 1.7 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -2.15 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -0.4872 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -4.85 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.36 % change on previous year (2024)
Frequently asked questions
- What is oilcrops oil, other — food in Northern Africa?
- Oilcrops oil, other — food in Northern Africa was 248 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops oil, other — food recorded in Northern Africa?
- The highest recorded value was 262 1000 t in 2013.
- What is the lowest oilcrops oil, other — food recorded in Northern Africa?
- The lowest recorded value was 204 1000 t in 2022.
- How does Northern Africa rank for oilcrops oil, other — food?
- Northern Africa ranks 20th out of 29 groups with data for 2023.
- Is oilcrops oil, other — food rising or falling in Northern Africa?
- Over the last ten years it is down 5.3%. The long-run trend across the full record is falling.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.