Oilcrops, Oil Equivalent — Yield in Northern Europe
Northern Europe: Oilcrops, Oil Equivalent — Yield was 1,030 kg/ha in 2024. ▲ Rising
Oilcrops, Oil Equivalent — Yield in Northern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for oilcrops, oil equivalent — yield in Northern Europe is 1,030 kg/ha, measured in 2024.
Compared with earlier readings it is down 4.5% on the previous year and down 15.0% over ten years.
Over the whole period, oilcrops, oil equivalent — yield in Northern Europe peaked at 1,369 kg/ha in 2015 and was at its lowest, 613.3 kg/ha, in 1963.
Northern Europe ranks 5th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Oilcrops, Oil Equivalent — Yield in Northern Europe, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 749.2 kg/ha | — |
| 1962 | 737.4 kg/ha | -1.6% |
| 1963 | 613.3 kg/ha | -16.8% |
| 1964 | 773 kg/ha | +26.0% |
| 1965 | 821.4 kg/ha | +6.3% |
| 1966 | 631.4 kg/ha | -23.1% |
| 1967 | 877.1 kg/ha | +38.9% |
| 1968 | 844.5 kg/ha | -3.7% |
| 1969 | 698.1 kg/ha | -17.3% |
| 1970 | 725.3 kg/ha | +3.9% |
| 1971 | 771.7 kg/ha | +6.4% |
| 1972 | 760.5 kg/ha | -1.5% |
| 1973 | 742.3 kg/ha | -2.4% |
| 1974 | 824.3 kg/ha | +11.0% |
| 1975 | 688.6 kg/ha | -16.5% |
| 1976 | 738.3 kg/ha | +7.2% |
| 1977 | 813.9 kg/ha | +10.2% |
| 1978 | 787.6 kg/ha | -3.2% |
| 1979 | 797.2 kg/ha | +1.2% |
| 1980 | 812.1 kg/ha | +1.9% |
| 1981 | 787.3 kg/ha | -3.1% |
| 1982 | 947.7 kg/ha | +20.4% |
| 1983 | 827.2 kg/ha | -12.7% |
| 1984 | 1,019 kg/ha | +23.2% |
| 1985 | 970.6 kg/ha | -4.8% |
| 1986 | 1,012 kg/ha | +4.2% |
| 1987 | 955.7 kg/ha | -5.5% |
| 1988 | 941.2 kg/ha | -1.5% |
| 1989 | 956.8 kg/ha | +1.7% |
| 1990 | 1,087 kg/ha | +13.6% |
| 1991 | 943.7 kg/ha | -13.2% |
| 1992 | 868.9 kg/ha | -7.9% |
| 1993 | 857.9 kg/ha | -1.3% |
| 1994 | 811.6 kg/ha | -5.4% |
| 1995 | 853.9 kg/ha | +5.2% |
| 1996 | 1,031 kg/ha | +20.8% |
| 1997 | 1,003 kg/ha | -2.7% |
| 1998 | 932 kg/ha | -7.1% |
| 1999 | 900 kg/ha | -3.4% |
| 2000 | 874.6 kg/ha | -2.8% |
| 2001 | 840 kg/ha | -4.0% |
| 2002 | 1,039 kg/ha | +23.7% |
| 2003 | 1,030 kg/ha | -0.9% |
| 2004 | 991.5 kg/ha | -3.8% |
| 2005 | 1,010 kg/ha | +1.8% |
| 2006 | 955.6 kg/ha | -5.3% |
| 2007 | 1,002 kg/ha | +4.8% |
| 2008 | 1,085 kg/ha | +8.3% |
| 2009 | 1,094 kg/ha | +0.8% |
| 2010 | 982.8 kg/ha | -10.1% |
| 2011 | 1,119 kg/ha | +13.8% |
| 2012 | 1,119 kg/ha | +0.0% |
| 2013 | 1,036 kg/ha | -7.4% |
| 2014 | 1,213 kg/ha | +17.1% |
| 2015 | 1,369 kg/ha | +12.9% |
| 2016 | 1,053 kg/ha | -23.1% |
| 2017 | 1,289 kg/ha | +22.4% |
| 2018 | 1,046 kg/ha | -18.8% |
| 2019 | 1,223 kg/ha | +16.9% |
| 2020 | 1,158 kg/ha | -5.3% |
| 2021 | 1,151 kg/ha | -0.6% |
| 2022 | 1,182 kg/ha | +2.7% |
| 2023 | 1,079 kg/ha | -8.7% |
| 2024 | 1,030 kg/ha | -4.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 749.49 kg/ha | 613.3 kg/ha | 877.1 kg/ha | 9 |
| 1970s | 764.97 kg/ha | 688.6 kg/ha | 824.3 kg/ha | 10 |
| 1980s | 922.93 kg/ha | 787.3 kg/ha | 1,019 kg/ha | 10 |
| 1990s | 928.93 kg/ha | 811.6 kg/ha | 1,087 kg/ha | 10 |
| 2000s | 992.08 kg/ha | 840 kg/ha | 1,094 kg/ha | 10 |
| 2010s | 1,145 kg/ha | 982.8 kg/ha | 1,369 kg/ha | 10 |
| 2020s | 1,120 kg/ha | 1,030 kg/ha | 1,182 kg/ha | 5 |
Countries ranked near Northern Europe
More agriculture & rural data for Northern Europe
- Tomatoes — Area harvested, annual growth rate 30.83 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -14.65 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 11.63 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 21 kg/An (2024)
- Sugar Crops Primary — Production 14.31 million t (2024)
- Sugar Crops Primary — Yield 73,100 kg/ha (2024)
- Sugar Crops Primary — Area harvested 195,749 ha (2024)
- Sheep and Goats — Stocks 38.24 million An (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 17.74 million An (2024)
- Sheep and Goat Meat — Production 367,371 t (2024)
Frequently asked questions
- What is oilcrops, oil equivalent — yield in Northern Europe?
- Oilcrops, oil equivalent — yield in Northern Europe was 1,030 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, oil equivalent — yield recorded in Northern Europe?
- The highest recorded value was 1,369 kg/ha in 2015.
- What is the lowest oilcrops, oil equivalent — yield recorded in Northern Europe?
- The lowest recorded value was 613.3 kg/ha in 1963.
- How does Northern Europe rank for oilcrops, oil equivalent — yield?
- Northern Europe ranks 5th out of 29 groups with data for 2024.
- Is oilcrops, oil equivalent — yield rising or falling in Northern Europe?
- Over the last ten years it is down 15.0%. The long-run trend across the full record is rising.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Oil Equivalent — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.