Oilcrops, Oil Equivalent — Yield in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Oilcrops, Oil Equivalent — Yield was 314.6 kg/ha in 2024. ▲ Rising
Oilcrops, Oil Equivalent — Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, oilcrops, oil equivalent — yield in Net Food Importing Developing Countries (NFIDCs) stood at 314.6 kg/ha.
That represents a change of down 0.4% on the previous year and up 3.5% over ten years.
Over the whole period, oilcrops, oil equivalent — yield in Net Food Importing Developing Countries (NFIDCs) peaked at 318.5 kg/ha in 2022 and was at its lowest, 203.6 kg/ha, in 1973.
Net Food Importing Developing Countries (NFIDCs) ranks 26th of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Oilcrops, Oil Equivalent — Yield in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 218.8 kg/ha | — |
| 1962 | 223.9 kg/ha | +2.3% |
| 1963 | 215.3 kg/ha | -3.8% |
| 1964 | 212.3 kg/ha | -1.4% |
| 1965 | 207.4 kg/ha | -2.3% |
| 1966 | 208 kg/ha | +0.3% |
| 1967 | 212.6 kg/ha | +2.2% |
| 1968 | 211 kg/ha | -0.8% |
| 1969 | 221 kg/ha | +4.7% |
| 1970 | 211.8 kg/ha | -4.2% |
| 1971 | 219 kg/ha | +3.4% |
| 1972 | 205.7 kg/ha | -6.1% |
| 1973 | 203.6 kg/ha | -1.0% |
| 1974 | 219 kg/ha | +7.6% |
| 1975 | 226.8 kg/ha | +3.6% |
| 1976 | 218.7 kg/ha | -3.6% |
| 1977 | 214.5 kg/ha | -1.9% |
| 1978 | 217 kg/ha | +1.2% |
| 1979 | 219.3 kg/ha | +1.1% |
| 1980 | 224.7 kg/ha | +2.5% |
| 1981 | 227.3 kg/ha | +1.2% |
| 1982 | 238.5 kg/ha | +4.9% |
| 1983 | 218.5 kg/ha | -8.4% |
| 1984 | 228.3 kg/ha | +4.5% |
| 1985 | 241.1 kg/ha | +5.6% |
| 1986 | 250.2 kg/ha | +3.8% |
| 1987 | 248.9 kg/ha | -0.5% |
| 1988 | 239.2 kg/ha | -3.9% |
| 1989 | 245.1 kg/ha | +2.5% |
| 1990 | 251.5 kg/ha | +2.6% |
| 1991 | 264.1 kg/ha | +5.0% |
| 1992 | 240.2 kg/ha | -9.0% |
| 1993 | 245.1 kg/ha | +2.0% |
| 1994 | 245.2 kg/ha | +0.0% |
| 1995 | 249 kg/ha | +1.5% |
| 1996 | 259.6 kg/ha | +4.3% |
| 1997 | 244.3 kg/ha | -5.9% |
| 1998 | 256.4 kg/ha | +5.0% |
| 1999 | 256 kg/ha | -0.2% |
| 2000 | 249 kg/ha | -2.7% |
| 2001 | 245.1 kg/ha | -1.6% |
| 2002 | 254.8 kg/ha | +4.0% |
| 2003 | 265 kg/ha | +4.0% |
| 2004 | 266.1 kg/ha | +0.4% |
| 2005 | 268.2 kg/ha | +0.8% |
| 2006 | 283.4 kg/ha | +5.7% |
| 2007 | 288 kg/ha | +1.6% |
| 2008 | 297 kg/ha | +3.1% |
| 2009 | 298.7 kg/ha | +0.6% |
| 2010 | 309.3 kg/ha | +3.5% |
| 2011 | 311.9 kg/ha | +0.8% |
| 2012 | 305.1 kg/ha | -2.2% |
| 2013 | 305.5 kg/ha | +0.1% |
| 2014 | 304.1 kg/ha | -0.5% |
| 2015 | 313 kg/ha | +2.9% |
| 2016 | 307.2 kg/ha | -1.9% |
| 2017 | 312.1 kg/ha | +1.6% |
| 2018 | 310.1 kg/ha | -0.6% |
| 2019 | 312.1 kg/ha | +0.6% |
| 2020 | 302.6 kg/ha | -3.0% |
| 2021 | 309.9 kg/ha | +2.4% |
| 2022 | 318.5 kg/ha | +2.8% |
| 2023 | 315.8 kg/ha | -0.8% |
| 2024 | 314.6 kg/ha | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 214.48 kg/ha | 207.4 kg/ha | 223.9 kg/ha | 9 |
| 1970s | 215.54 kg/ha | 203.6 kg/ha | 226.8 kg/ha | 10 |
| 1980s | 236.18 kg/ha | 218.5 kg/ha | 250.2 kg/ha | 10 |
| 1990s | 251.14 kg/ha | 240.2 kg/ha | 264.1 kg/ha | 10 |
| 2000s | 271.53 kg/ha | 245.1 kg/ha | 298.7 kg/ha | 10 |
| 2010s | 309.04 kg/ha | 304.1 kg/ha | 313 kg/ha | 10 |
| 2020s | 312.28 kg/ha | 302.6 kg/ha | 318.5 kg/ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
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All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is oilcrops, oil equivalent — yield in Net Food Importing Developing Countries (NFIDCs)?
- Oilcrops, oil equivalent — yield in Net Food Importing Developing Countries (NFIDCs) was 314.6 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, oil equivalent — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 318.5 kg/ha in 2022.
- What is the lowest oilcrops, oil equivalent — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 203.6 kg/ha in 1973.
- How does Net Food Importing Developing Countries (NFIDCs) rank for oilcrops, oil equivalent — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 26th out of 29 groups with data for 2024.
- Is oilcrops, oil equivalent — yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Oil Equivalent — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.