Oilcrops, Oil Equivalent — Yield in France

France: Oilcrops, Oil Equivalent — Yield was 1,266 kg/ha in 2017. ▲ Rising

Latest (2017)
1,266 kg/ha
Change on year
up 22.1%
World rank
26th
of 186 countries
All-time high
1,266 kg/ha
in 2017
All-time low
420.1 kg/ha
in 1961
Years of data
57
1961–2017

Oilcrops, Oil Equivalent — Yield in France, 1961–2017

4006008001.0k1.2k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for oilcrops, oil equivalent — yield in France is 1,266 kg/ha, measured in 2017. That is the highest value across all 57 years on record.

The figure is up 22.1% on the previous year and up 19.1% over ten years.

Over the whole period, oilcrops, oil equivalent — yield in France peaked at 1,266 kg/ha in 2017 and was at its lowest, 420.1 kg/ha, in 1961.

France ranks 26th of 186 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 57 years of available data.

Oilcrops, Oil Equivalent — Yield in France, year by year

Annual values for Oilcrops, Oil Equivalent — Yield in France, 1961 to 2017.
Year kg/ha Change
1961 420.1 kg/ha —
1962 486.7 kg/ha +15.9%
1963 449.2 kg/ha -7.7%
1964 517.2 kg/ha +15.1%
1965 554.3 kg/ha +7.2%
1966 536.2 kg/ha -3.3%
1967 630.1 kg/ha +17.5%
1968 627.6 kg/ha -0.4%
1969 626.2 kg/ha -0.2%
1970 626.4 kg/ha +0.0%
1971 707 kg/ha +12.9%
1972 752.1 kg/ha +6.4%
1973 724.7 kg/ha -3.6%
1974 687.5 kg/ha -5.1%
1975 636.9 kg/ha -7.4%
1976 632.5 kg/ha -0.7%
1977 546.2 kg/ha -13.6%
1978 780.6 kg/ha +42.9%
1979 735.4 kg/ha -5.8%
1980 958.8 kg/ha +30.4%
1981 836.5 kg/ha -12.8%
1982 898.6 kg/ha +7.4%
1983 775.2 kg/ha -13.7%
1984 929.5 kg/ha +19.9%
1985 985.9 kg/ha +6.1%
1986 861.3 kg/ha -12.6%
1987 1,118 kg/ha +29.9%
1988 986.8 kg/ha -11.8%
1989 938.6 kg/ha -4.9%
1990 904.1 kg/ha -3.7%
1991 1,053 kg/ha +16.5%
1992 918.3 kg/ha -12.8%
1993 915.5 kg/ha -0.3%
1994 877.5 kg/ha -4.2%
1995 981.7 kg/ha +11.9%
1996 1,048 kg/ha +6.7%
1997 1,107 kg/ha +5.7%
1998 1,055 kg/ha -4.7%
1999 1,095 kg/ha +3.7%
2000 1,047 kg/ha -4.4%
2001 931.2 kg/ha -11.0%
2002 1,094 kg/ha +17.4%
2003 1,024 kg/ha -6.3%
2004 1,174 kg/ha +14.6%
2005 1,207 kg/ha +2.8%
2006 1,030 kg/ha -14.6%
2007 1,063 kg/ha +3.2%
2008 1,175 kg/ha +10.5%
2009 1,250 kg/ha +6.4%
2010 1,126 kg/ha -10.0%
2011 1,194 kg/ha +6.1%
2012 1,163 kg/ha -2.6%
2013 1,021 kg/ha -12.2%
2014 1,227 kg/ha +20.2%
2015 1,130 kg/ha -8.0%
2016 1,037 kg/ha -8.2%
2017 1,266 kg/ha +22.1%

France compared with similar countries

  • France's 1,266 kg/ha is above the median for high income countries, which is 871.3 kg/ha, 1.5× the median. (52 countries reporting)
  • France's 1,266 kg/ha is above the median for Europe & Central Asia, which is 720.45 kg/ha, 1.8× the median. (42 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 538.62 kg/ha 420.1 kg/ha 630.1 kg/ha 9
1970s 682.93 kg/ha 546.2 kg/ha 780.6 kg/ha 10
1980s 928.97 kg/ha 775.2 kg/ha 1,118 kg/ha 10
1990s 995.5 kg/ha 877.5 kg/ha 1,107 kg/ha 10
2000s 1,100 kg/ha 931.2 kg/ha 1,250 kg/ha 10
2010s 1,145 kg/ha 1,021 kg/ha 1,266 kg/ha 8

Countries ranked near France

  1. 23 Gabon 1,369 kg/ha compare
  2. 24 Nauru 1,320 kg/ha compare
  3. 25 Luxembourg 1,316 kg/ha compare
  4. 27 Norway 1,234 kg/ha compare
  5. 28 Germany 1,220 kg/ha compare
  6. 29 Egypt 1,218 kg/ha compare

See the full ranking of 235 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is oilcrops, oil equivalent — yield in France?
Oilcrops, oil equivalent — yield in France was 1,266 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, oil equivalent — yield recorded in France?
The highest recorded value was 1,266 kg/ha in 2017.
What is the lowest oilcrops, oil equivalent — yield recorded in France?
The lowest recorded value was 420.1 kg/ha in 1961.
How does France rank for oilcrops, oil equivalent — yield?
France ranks 26th out of 186 countries with data for 2017.
Is oilcrops, oil equivalent — yield rising or falling in France?
Over the last ten years it is up 19.1%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Oil Equivalent — Yield. Statizoid updates them automatically from the source API.

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Oilcrops, Oil Equivalent — Yield in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-oil-equivalent-yield/france/

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About this data

Indicator
Oilcrops, Oil Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,074 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.