Oilcrops — Losses in Niger

Niger: Oilcrops — Losses was 9,342 t in 2013. ◆ Volatile

Latest (2013)
9,342 t
Change on year
up 0.9%
World rank
67th
of 158 countries
All-time high
17,446 t
in 2011
All-time low
737.5 t
in 1989
Years of data
53
1961–2013

Oilcrops — Losses in Niger, 1961–2013

05.0k10.0k15.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops — losses in Niger is 9,342 t, measured in 2013.

The figure is up 0.9% on the previous year and up 63.1% over ten years.

Over the whole period, oilcrops — losses in Niger peaked at 17,446 t in 2011 and was at its lowest, 737.5 t, in 1989.

Niger ranks 67th of 158 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,358 t 3,583 t 6,808 t 9
1970s 3,292 t 1,760 t 5,650 t 10
1980s 1,705 t 737.5 t 2,743 t 10
1990s 2,230 t 740.2 t 4,614 t 10
2000s 6,208 t 3,261 t 13,290 t 10
2010s 13,316 t 9,257 t 17,446 t 4

Countries ranked near Niger

  1. 64 Philippines 10,077 t compare
  2. 65 Ethiopia 9,635 t compare
  3. 66 Croatia 9,475 t compare
  4. 68 Ethiopia PDR 9,336 t compare
  5. 69 Kenya 9,319 t compare
  6. 70 Samoa 8,875 t compare
  7. 70 Polynesia 8,875 t compare

See the full ranking of 190 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is oilcrops — losses in Niger?
Oilcrops — losses in Niger was 9,342 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — losses recorded in Niger?
The highest recorded value was 17,446 t in 2011.
What is the lowest oilcrops — losses recorded in Niger?
The lowest recorded value was 737.5 t in 1989.
How does Niger rank for oilcrops — losses?
Niger ranks 67th out of 158 countries with data for 2013.
Is oilcrops — losses rising or falling in Niger?
Over the last ten years it is up 63.1%. The long-run trend across the full record is volatile.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Losses. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Losses
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
190 places, 9,211 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.