Oilcrops — Losses in Myanmar

Myanmar: Oilcrops — Losses was 55,036 t in 2013. ◆ Volatile

Latest (2013)
55,036 t
Change on year
up 1.0%
World rank
28th
of 158 countries
All-time high
79,597 t
in 2011
All-time low
8,138 t
in 1967
Years of data
53
1961–2013

Oilcrops — Losses in Myanmar, 1961–2013

020.0k40.0k60.0k80.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Myanmar recorded 55,036 t for oilcrops — losses in 2013.

The figure is up 1.0% on the previous year and up 15.5% over ten years.

Over the whole period, oilcrops — losses in Myanmar peaked at 79,597 t in 2011 and was at its lowest, 8,138 t, in 1967.

Myanmar ranks 28th of 158 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,092 t 8,138 t 11,972 t 9
1970s 12,643 t 11,331 t 14,038 t 10
1980s 18,056 t 13,031 t 21,910 t 10
1990s 19,855 t 16,333 t 24,293 t 10
2000s 51,004 t 25,749 t 71,104 t 10
2010s 66,834 t 54,468 t 79,597 t 4

Countries ranked near Myanmar

  1. 25 Yugoslav SFR 66,993 t compare
  2. 26 Japan 65,834 t compare
  3. 27 France 60,217 t compare
  4. 29 Romania 53,659 t compare
  5. 30 Belgium 50,002 t compare
  6. 31 Kazakhstan 49,903 t compare

See the full ranking of 190 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is oilcrops — losses in Myanmar?
Oilcrops — losses in Myanmar was 55,036 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — losses recorded in Myanmar?
The highest recorded value was 79,597 t in 2011.
What is the lowest oilcrops — losses recorded in Myanmar?
The lowest recorded value was 8,138 t in 1967.
How does Myanmar rank for oilcrops — losses?
Myanmar ranks 28th out of 158 countries with data for 2013.
Is oilcrops — losses rising or falling in Myanmar?
Over the last ten years it is up 15.5%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Losses. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Losses
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
190 places, 9,211 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.