Oilcrops — Food supply in Congo
Congo: Oilcrops — Food supply was 71,928 million Kcal in 2023. ▼ Falling
Oilcrops — Food supply in Congo, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, oilcrops — food supply in Congo stood at 71,928 million Kcal.
That represents a change of up 2.5% on the previous year and down 20.4% over ten years.
Over the whole period, oilcrops — food supply in Congo peaked at 102,384 million Kcal in 2019 and was at its lowest, 70,167 million Kcal, in 2022.
Congo ranks 100th of 182 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 98,453 million Kcal | 90,390 million Kcal | 102,384 million Kcal | 10 |
| 2020s | 71,415 million Kcal | 70,167 million Kcal | 72,281 million Kcal | 4 |
Countries ranked near Congo
- 97 Gambia 76,195 million Kcal compare
- 98 Uzbekistan 75,644 million Kcal compare
- 99 Ireland 73,556 million Kcal compare
- 101 Guinea-Bissau 70,429 million Kcal compare
- 102 Bolivia (Plurinational State of) 70,363 million Kcal compare
- 103 Oman 69,758 million Kcal compare
More agriculture & rural data for Congo
- Agriculture share gdp 10.11 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.11 (2025)
- Agricultural raw materials exports 2.4% (2023)
- Agricultural raw materials imports 1.0% (2023)
- Rural population 35.9% (2025)
- Rural population growth 1.7% (2025)
- Rural population 2.33 million (2025)
- Agriculture, forestry, and fishing, value added 10.1% (2025)
- Agriculture, forestry, and fishing, value added 1.65 billion current US$ (2025)
- Bananas — Production 86,254 t (2024)
Frequently asked questions
- What is oilcrops — food supply in Congo?
- Oilcrops — food supply in Congo was 71,928 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops — food supply recorded in Congo?
- The highest recorded value was 102,384 million Kcal in 2019.
- What is the lowest oilcrops — food supply recorded in Congo?
- The lowest recorded value was 70,167 million Kcal in 2022.
- How does Congo rank for oilcrops — food supply?
- Congo ranks 100th out of 182 countries with data for 2023.
- Is oilcrops — food supply rising or falling in Congo?
- Over the last ten years it is down 20.4%. The long-run trend across the full record is falling.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.