Oilcrops — Food supply in Comoros
Comoros: Oilcrops — Food supply was 85,476 million Kcal in 2023. ▲ Rising
Oilcrops — Food supply in Comoros, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for oilcrops — food supply in Comoros is 85,476 million Kcal, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 7.0% on the previous year and up 106.9% over ten years.
Over the whole period, oilcrops — food supply in Comoros peaked at 85,476 million Kcal in 2023 and was at its lowest, 37,219 million Kcal, in 2010.
Comoros ranks 103rd of 194 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Oilcrops — Food supply in Comoros, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 37,219 million Kcal | — |
| 2011 | 38,627 million Kcal | +3.8% |
| 2012 | 41,034 million Kcal | +6.2% |
| 2013 | 41,320 million Kcal | +0.7% |
| 2014 | 44,026 million Kcal | +6.6% |
| 2015 | 42,413 million Kcal | -3.7% |
| 2016 | 42,917 million Kcal | +1.2% |
| 2017 | 43,375 million Kcal | +1.1% |
| 2018 | 43,969 million Kcal | +1.4% |
| 2019 | 48,121 million Kcal | +9.4% |
| 2020 | 77,074 million Kcal | +60.2% |
| 2021 | 80,466 million Kcal | +4.4% |
| 2022 | 79,910 million Kcal | -0.7% |
| 2023 | 85,476 million Kcal | +7.0% |
Comoros compared with similar countries
- Comoros's 85,476 million Kcal is below the median for lower middle income countries, which is 120,711 million Kcal, 71% of the median. (41 countries reporting)
- Comoros's 85,476 million Kcal is below the median for Sub-Saharan Africa, which is 193,814 million Kcal, 44% of the median. (34 countries reporting)
Biggest year-on-year movements
Years where Oilcrops — Food supply in Comoros changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +60.2% | 48,121 million Kcal | 77,074 million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 42,302 million Kcal | 37,219 million Kcal | 48,121 million Kcal | 10 |
| 2020s | 80,731 million Kcal | 77,074 million Kcal | 85,476 million Kcal | 4 |
Countries ranked near Comoros
More agriculture & rural data for Comoros
- Agriculture, forestry, and fishing, value added (current US$), annual 14.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3658 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.95 current US$ per person (2025)
- Rural population, annual growth rate 1.25 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6606 units per person (2025)
- Share of GDP from agriculture 36.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 36.6% (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
Frequently asked questions
- What is oilcrops — food supply in Comoros?
- Oilcrops — food supply in Comoros was 85,476 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops — food supply recorded in Comoros?
- The highest recorded value was 85,476 million Kcal in 2023.
- What is the lowest oilcrops — food supply recorded in Comoros?
- The lowest recorded value was 37,219 million Kcal in 2010.
- How does Comoros rank for oilcrops — food supply?
- Comoros ranks 103rd out of 194 countries with data for 2023.
- Is oilcrops — food supply rising or falling in Comoros?
- Over the last ten years it is up 106.9%. The long-run trend across the full record is rising.
- Where does this Comoros data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.