Oilcrops — Export Quantity in Saudi Arabia

Saudi Arabia: Oilcrops — Export Quantity was 1,217 t in 2013. ◆ Volatile

Latest (2013)
1,217 t
Change on year
up 17.1%
World rank
118th
of 169 countries
All-time high
8,238 t
in 2007
All-time low
0 t
in 1961
Years of data
53
1961–2013

Oilcrops — Export Quantity in Saudi Arabia, 1961–2013

02.0k4.0k6.0k8.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — export quantity in Saudi Arabia stood at 1,217 t.

Compared with earlier readings it is up 17.1% on the previous year and up 72.5% over ten years.

Over the whole period, oilcrops — export quantity in Saudi Arabia peaked at 8,238 t in 2007 and was at its lowest, 0 t, in 1961.

Saudi Arabia ranks 118th of 169 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Export Quantity in Saudi Arabia, year by year

Annual values for Oilcrops — Export Quantity in Saudi Arabia, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 1 t —
1973 0 t -100.0%
1974 149 t —
1975 204 t +36.9%
1976 150 t -26.5%
1977 119 t -20.7%
1978 377 t +216.8%
1979 612 t +62.3%
1980 1,067 t +74.3%
1981 762 t -28.6%
1982 485 t -36.4%
1983 117 t -75.9%
1984 2,082 t +1679.5%
1985 968.6 t -53.5%
1986 1,721 t +77.7%
1987 3,198 t +85.8%
1988 4,179 t +30.7%
1989 1,713 t -59.0%
1990 3,129 t +82.7%
1991 4,221 t +34.9%
1992 1,312 t -68.9%
1993 304.93 t -76.8%
1994 777.33 t +154.9%
1995 2,231 t +187.0%
1996 853.77 t -61.7%
1997 706.05 t -17.3%
1998 1,098 t +55.6%
1999 1,831 t +66.7%
2000 155.34 t -91.5%
2001 346.29 t +122.9%
2002 571.56 t +65.1%
2003 705.71 t +23.5%
2004 1,145 t +62.2%
2005 1,036 t -9.5%
2006 2,428 t +134.5%
2007 8,238 t +239.3%
2008 7,550 t -8.4%
2009 7,954 t +5.4%
2010 673.65 t -91.5%
2011 849.67 t +26.1%
2012 1,040 t +22.4%
2013 1,217 t +17.1%

Saudi Arabia compared with similar countries

  • Saudi Arabia's 1,217 t is below the median for high income countries, which is 44,323 t, 3% of the median. (50 countries reporting)
  • Saudi Arabia's 1,217 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 2,504 t, 49% of the median. (17 countries reporting)

Biggest year-on-year movements

Years where Oilcrops — Export Quantity in Saudi Arabia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1984 +1679.5% 117 t 2,082 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 161.2 t 0 t 612 t 10
1980s 1,629 t 117 t 4,179 t 10
1990s 1,646 t 304.93 t 4,221 t 10
2000s 3,013 t 155.34 t 8,238 t 10
2010s 945.18 t 673.65 t 1,217 t 4

Countries ranked near Saudi Arabia

  1. 115 Kyrgyzstan 1,316 t compare
  2. 116 Trinidad and Tobago 1,297 t compare
  3. 117 Switzerland 1,260 t compare
  4. 119 Honduras 1,089 t compare
  5. 120 Georgia 1,083 t compare
  6. 121 Bosnia and Herzegovina 954.05 t compare

See the full ranking of 213 places →

More agriculture & rural data for Saudi Arabia

All data for Saudi Arabia →

Frequently asked questions

What is oilcrops — export quantity in Saudi Arabia?
Oilcrops — export quantity in Saudi Arabia was 1,217 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — export quantity recorded in Saudi Arabia?
The highest recorded value was 8,238 t in 2007.
What is the lowest oilcrops — export quantity recorded in Saudi Arabia?
The lowest recorded value was 0 t in 1961.
How does Saudi Arabia rank for oilcrops — export quantity?
Saudi Arabia ranks 118th out of 169 countries with data for 2013.
Is oilcrops — export quantity rising or falling in Saudi Arabia?
Over the last ten years it is up 72.5%. The long-run trend across the full record is volatile.
Where does this Saudi Arabia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oilcrops — Export Quantity in Saudi Arabia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-export-quantity/saudi-arabia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/oilcrops-export-quantity/saudi-arabia/">Oilcrops — Export Quantity in Saudi Arabia</a> — Statizoid

About this data

Indicator
Oilcrops — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,232 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.