Oilcrops — Export Quantity in Rwanda

Rwanda: Oilcrops — Export Quantity was 29 t in 2013. ◆ Volatile

Latest (2013)
29 t
Change on year
down 73.2%
World rank
155th
of 181 countries
All-time high
4,573 t
in 2006
All-time low
0 t
in 1961
Years of data
53
1961–2013

Oilcrops — Export Quantity in Rwanda, 1961–2013

01.0k2.0k3.0k4.0k5.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — export quantity in Rwanda stood at 29 t.

The figure is down 73.2% on the previous year and up 133.9% over five years.

Over the whole period, oilcrops — export quantity in Rwanda peaked at 4,573 t in 2006 and was at its lowest, 0 t, in 1961.

That places Rwanda 155th out of 181 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 3.15 t 0 t 29.4 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 472.51 t 0 t 4,573 t 10
2010s 120.11 t 29 t 307.84 t 4

Countries ranked near Rwanda

  1. 152 Saint Vincent and the Grenadines 68 t compare
  2. 153 Iceland 45 t compare
  3. 154 Mauritius 40.58 t compare
  4. 156 China, Macao SAR 25 t compare
  5. 157 Montenegro 23 t compare
  6. 158 Iraq 21 t compare

See the full ranking of 213 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is oilcrops — export quantity in Rwanda?
Oilcrops — export quantity in Rwanda was 29 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — export quantity recorded in Rwanda?
The highest recorded value was 4,573 t in 2006.
What is the lowest oilcrops — export quantity recorded in Rwanda?
The lowest recorded value was 0 t in 1961.
How does Rwanda rank for oilcrops — export quantity?
Rwanda ranks 155th out of 181 countries with data for 2013.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,232 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.