Oilcrops — Export Quantity in Iraq

Iraq: Oilcrops — Export Quantity was 21 t in 2013. ◆ Volatile

Latest (2013)
21 t
Change on year
up 110.0%
World rank
147th
of 169 countries
All-time high
10,322 t
in 1964
All-time low
0 t
in 1974
Years of data
53
1961–2013

Oilcrops — Export Quantity in Iraq, 1961–2013

02.5k5.0k7.5k10.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — export quantity in Iraq stood at 21 t.

The figure is up 110.0% on the previous year and down 83.3% over ten years.

Over the whole period, oilcrops — export quantity in Iraq peaked at 10,322 t in 1964 and was at its lowest, 0 t, in 1974.

Iraq ranks 147th of 169 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Export Quantity in Iraq, year by year

Annual values for Oilcrops — Export Quantity in Iraq, 1961 to 2013.
Year t Change
1961 5,054 t —
1962 8,633 t +70.8%
1963 2,807 t -67.5%
1964 10,322 t +267.7%
1965 5,307 t -48.6%
1966 7,920 t +49.2%
1967 10,046 t +26.8%
1968 8,290 t -17.5%
1969 2,274 t -72.6%
1970 6,097 t +168.1%
1971 1,006 t -83.5%
1972 1,976 t +96.4%
1973 350 t -82.3%
1974 0 t -100.0%
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 0 t —
1994 0 t —
1995 0 t —
1996 0 t —
1997 0 t —
1998 0 t —
1999 0 t —
2000 0 t —
2001 18 t —
2002 26 t +44.4%
2003 126 t +384.6%
2004 3,211 t +2448.4%
2005 0 t -100.0%
2006 0 t —
2007 0 t —
2008 0 t —
2009 0 t —
2010 57 t —
2011 6 t -89.5%
2012 10 t +66.7%
2013 21 t +110.0%

Iraq compared with similar countries

  • Iraq's 21 t is below the median for upper middle income countries, which is 2,736 t, 1% of the median. (46 countries reporting)
  • Iraq's 21 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 2,504 t, 1% of the median. (17 countries reporting)

Biggest year-on-year movements

Years where Oilcrops — Export Quantity in Iraq changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2004 +2448.4% 126 t 3,211 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,739 t 2,274 t 10,322 t 9
1970s 942.9 t 0 t 6,097 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 338.1 t 0 t 3,211 t 10
2010s 23.5 t 6 t 57 t 4

Countries ranked near Iraq

  1. 144 Rwanda 29 t compare
  2. 145 China, Macao SAR 25 t compare
  3. 146 Montenegro 23 t compare
  4. 148 Barbados 11 t compare
  5. 149 Brunei Darussalam 7 t compare
  6. 150 Azerbaijan 2 t compare

See the full ranking of 213 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is oilcrops — export quantity in Iraq?
Oilcrops — export quantity in Iraq was 21 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — export quantity recorded in Iraq?
The highest recorded value was 10,322 t in 1964.
What is the lowest oilcrops — export quantity recorded in Iraq?
The lowest recorded value was 0 t in 1974.
How does Iraq rank for oilcrops — export quantity?
Iraq ranks 147th out of 169 countries with data for 2013.
Is oilcrops — export quantity rising or falling in Iraq?
Over the last ten years it is down 83.3%. The long-run trend across the full record is volatile.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Export Quantity. Statizoid updates them automatically from the source API.

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Oilcrops — Export Quantity in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-export-quantity/iraq/

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About this data

Indicator
Oilcrops — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,232 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.