Oilcrops — Export quantity in Austria

Austria: Oilcrops — Export quantity was 259 1000 t in 2023. ▲ Rising

Latest (2023)
259 1000 t
Change on year
up 11.2%
World rank
41st
of 178 countries
All-time high
324 1000 t
in 2019
All-time low
192 1000 t
in 2014
Years of data
14
2010–2023

Oilcrops — Export quantity in Austria, 2010–2023

01002003002010201620232010: 212 1000 t2011: 195 1000 t2012: 231 1000 t2013: 227 1000 t2014: 192 1000 t2015: 216 1000 t2016: 204 1000 t2017: 252 1000 t2018: 241 1000 t2019: 324 1000 t2020: 320 1000 t2021: 270 1000 t2022: 233 1000 t2023: 259 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, oilcrops — export quantity in Austria stood at 259 1000 t.

That represents a change of up 11.2% on the previous year and up 14.1% over ten years.

Over the whole period, oilcrops — export quantity in Austria peaked at 324 1000 t in 2019 and was at its lowest, 192 1000 t, in 2014.

Austria ranks 41st of 178 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 229.4 1000 t 192 1000 t 324 1000 t 10
2020s 270.5 1000 t 233 1000 t 320 1000 t 4

Countries ranked near Austria

  1. 38 Croatia 357 1000 t compare
  2. 39 Pakistan 315 1000 t compare
  3. 40 Burkina Faso 294 1000 t compare
  4. 42 Serbia 236 1000 t compare
  5. 43 Sri Lanka 235 1000 t compare
  6. 44 Nigeria 223 1000 t compare

See the full ranking of 209 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is oilcrops — export quantity in Austria?
Oilcrops — export quantity in Austria was 259 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — export quantity recorded in Austria?
The highest recorded value was 324 1000 t in 2019.
What is the lowest oilcrops — export quantity recorded in Austria?
The lowest recorded value was 192 1000 t in 2014.
How does Austria rank for oilcrops — export quantity?
Austria ranks 41st out of 178 countries with data for 2023.
Is oilcrops — export quantity rising or falling in Austria?
Over the last ten years it is up 14.1%. The long-run trend across the full record is rising.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,817 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.