Oilcrops — Domestic supply quantity in Malawi

Malawi: Oilcrops — Domestic supply quantity was 461,934 t in 2013. ◆ Volatile

Latest (2013)
461,934 t
Change on year
up 3.6%
World rank
82nd
of 183 countries
All-time high
461,934 t
in 2013
All-time low
36,610 t
in 1992
Years of data
53
1961–2013

Oilcrops — Domestic supply quantity in Malawi, 1961–2013

0100.0k200.0k300.0k400.0k500.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — domestic supply quantity in Malawi stood at 461,934 t. That is the highest value across all 53 years on record.

Compared with earlier readings it is up 3.6% on the previous year and up 163.1% over ten years.

Over the whole period, oilcrops — domestic supply quantity in Malawi peaked at 461,934 t in 2013 and was at its lowest, 36,610 t, in 1992.

Malawi ranks 82nd of 183 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 96,934 t 87,600 t 108,899 t 9
1970s 118,933 t 102,839 t 135,448 t 10
1980s 104,198 t 67,372 t 138,405 t 10
1990s 72,708 t 36,610 t 115,751 t 10
2000s 198,099 t 117,341 t 313,974 t 10
2010s 380,912 t 288,619 t 461,934 t 4

Countries ranked near Malawi

  1. 79 Peru 484,330 t compare
  2. 80 Nepal 480,872 t compare
  3. 81 Norway 466,143 t compare
  4. 83 Ethiopia PDR 431,954 t compare
  5. 84 Chad 414,540 t compare
  6. 85 Zimbabwe 386,275 t compare

See the full ranking of 215 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is oilcrops — domestic supply quantity in Malawi?
Oilcrops — domestic supply quantity in Malawi was 461,934 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — domestic supply quantity recorded in Malawi?
The highest recorded value was 461,934 t in 2013.
What is the lowest oilcrops — domestic supply quantity recorded in Malawi?
The lowest recorded value was 36,610 t in 1992.
How does Malawi rank for oilcrops — domestic supply quantity?
Malawi ranks 82nd out of 183 countries with data for 2013.
Is oilcrops — domestic supply quantity rising or falling in Malawi?
Over the last ten years it is up 163.1%. The long-run trend across the full record is volatile.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oilcrops — Domestic supply quantity in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-domestic-supply-quantity/malawi/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/oilcrops-domestic-supply-quantity/malawi/">Oilcrops — Domestic supply quantity in Malawi</a> — Statizoid

About this data

Indicator
Oilcrops — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.