Oilcrops — Domestic supply quantity in Nepal

Nepal: Oilcrops — Domestic supply quantity was 480,872 t in 2013. ◆ Volatile

Latest (2013)
480,872 t
Change on year
down 2.0%
World rank
74th
of 171 countries
All-time high
510,197 t
in 2011
All-time low
60,658 t
in 1965
Years of data
53
1961–2013

Oilcrops — Domestic supply quantity in Nepal, 1961–2013

100.0k200.0k300.0k400.0k500.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops — domestic supply quantity in Nepal is 480,872 t, measured in 2013.

Compared with earlier readings it is down 2.0% on the previous year and up 32.0% over ten years.

Over the whole period, oilcrops — domestic supply quantity in Nepal peaked at 510,197 t in 2011 and was at its lowest, 60,658 t, in 1965.

That places Nepal 74th out of 171 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Domestic supply quantity in Nepal, year by year

Annual values for Oilcrops — Domestic supply quantity in Nepal, 1961 to 2013.
Year t Change
1961 67,872 t —
1962 70,391 t +3.7%
1963 75,669 t +7.5%
1964 78,102 t +3.2%
1965 60,658 t -22.3%
1966 61,500 t +1.4%
1967 67,500 t +9.8%
1968 64,000 t -5.2%
1969 66,500 t +3.9%
1970 69,700 t +4.8%
1971 69,805 t +0.2%
1972 72,644 t +4.1%
1973 74,675 t +2.8%
1974 78,321 t +4.9%
1975 76,622 t -2.2%
1976 77,801 t +1.5%
1977 72,560 t -6.7%
1978 89,282 t +23.0%
1979 102,417 t +14.7%
1980 72,792 t -28.9%
1981 88,287 t +21.3%
1982 91,120 t +3.2%
1983 97,003 t +6.5%
1984 95,009 t -2.1%
1985 188,945 t +98.9%
1986 178,960 t -5.3%
1987 192,578 t +7.6%
1988 217,257 t +12.8%
1989 224,966 t +3.5%
1990 220,306 t -2.1%
1991 198,160 t -10.1%
1992 202,846 t +2.4%
1993 215,514 t +6.2%
1994 242,864 t +12.7%
1995 235,116 t -3.2%
1996 230,879 t -1.8%
1997 245,971 t +6.5%
1998 216,935 t -11.8%
1999 384,323 t +77.2%
2000 345,834 t -10.0%
2001 309,445 t -10.5%
2002 355,324 t +14.8%
2003 364,248 t +2.5%
2004 361,006 t -0.9%
2005 359,813 t -0.3%
2006 355,927 t -1.1%
2007 358,706 t +0.8%
2008 362,077 t +0.9%
2009 414,381 t +14.4%
2010 410,393 t -1.0%
2011 510,197 t +24.3%
2012 490,776 t -3.8%
2013 480,872 t -2.0%

Nepal compared with similar countries

  • Nepal's 480,872 t is above the median for lower middle income countries, which is 328,985 t, 1.5× the median. (37 countries reporting)
  • Nepal's 480,872 t is below the median for South Asia, which is 706,443 t, 68% of the median. (5 countries reporting)

Biggest year-on-year movements

Years where Oilcrops — Domestic supply quantity in Nepal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 +98.9% 95,009 t 188,945 t
1999 +77.2% 216,935 t 384,323 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 68,021 t 60,658 t 78,102 t 9
1970s 78,383 t 69,700 t 102,417 t 10
1980s 144,692 t 72,792 t 224,966 t 10
1990s 239,291 t 198,160 t 384,323 t 10
2000s 358,676 t 309,445 t 414,381 t 10
2010s 473,060 t 410,393 t 510,197 t 4

Countries ranked near Nepal

  1. 71 Turkmenistan 513,000 t compare
  2. 72 Ethiopia 499,692 t compare
  3. 73 Peru 484,330 t compare
  4. 75 Norway 466,143 t compare
  5. 76 Malawi 461,934 t compare
  6. 77 Ethiopia PDR 431,954 t compare

See the full ranking of 215 places →

More agriculture & rural data for Nepal

All data for Nepal →

Frequently asked questions

What is oilcrops — domestic supply quantity in Nepal?
Oilcrops — domestic supply quantity in Nepal was 480,872 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — domestic supply quantity recorded in Nepal?
The highest recorded value was 510,197 t in 2011.
What is the lowest oilcrops — domestic supply quantity recorded in Nepal?
The lowest recorded value was 60,658 t in 1965.
How does Nepal rank for oilcrops — domestic supply quantity?
Nepal ranks 74th out of 171 countries with data for 2013.
Is oilcrops — domestic supply quantity rising or falling in Nepal?
Over the last ten years it is up 32.0%. The long-run trend across the full record is volatile.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Oilcrops — Domestic supply quantity in Nepal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/oilcrops-domestic-supply-quantity/nepal/

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About this data

Indicator
Oilcrops — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.