Oilcrops, Cake Equivalent — Yield in Timor-Leste
Timor-Leste: Oilcrops, Cake Equivalent — Yield was 279.7 kg/ha in 2024. ◆ Volatile
Oilcrops, Cake Equivalent — Yield in Timor-Leste, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for oilcrops, cake equivalent — yield in Timor-Leste is 279.7 kg/ha, measured in 2024.
That represents a change of up 22.9% on the previous year and up 38.9% over ten years.
Over the whole period, oilcrops, cake equivalent — yield in Timor-Leste peaked at 1,334 kg/ha in 1965 and was at its lowest, 97.7 kg/ha, in 2010.
That places Timor-Leste 166th out of 199 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,098 kg/ha | 975 kg/ha | 1,334 kg/ha | 9 |
| 1970s | 842.34 kg/ha | 709.1 kg/ha | 1,080 kg/ha | 10 |
| 1980s | 770.97 kg/ha | 708.6 kg/ha | 958.1 kg/ha | 10 |
| 1990s | 206.2 kg/ha | 112.6 kg/ha | 815.8 kg/ha | 10 |
| 2000s | 159 kg/ha | 124.7 kg/ha | 232.5 kg/ha | 10 |
| 2010s | 233.34 kg/ha | 97.7 kg/ha | 317.9 kg/ha | 10 |
| 2020s | 248.82 kg/ha | 212.5 kg/ha | 279.7 kg/ha | 5 |
Countries ranked near Timor-Leste
More agriculture & rural data for Timor-Leste
- Sheep and Goat Meat — Yield/Carcass Weight 10 kg/An (2024)
- Pulses, Total — Production 10,780 t (2024)
- Roots and Tubers, Total — Area harvested 16,385 ha (2024)
- Roots and Tubers, Total — Yield 3,095 kg/ha (2024)
- Roots and Tubers, Total — Production 50,708 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 42,336 An (2024)
- Vegetables Primary — Area harvested 17,870 ha (2024)
- Sheep and Goats — Stocks 184,192 An (2024)
- Pulses, Total — Yield 1,413 kg/ha (2024)
- Sheep and Goat Meat — Production 428.54 t (2024)
Frequently asked questions
- What is oilcrops, cake equivalent — yield in Timor-Leste?
- Oilcrops, cake equivalent — yield in Timor-Leste was 279.7 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, cake equivalent — yield recorded in Timor-Leste?
- The highest recorded value was 1,334 kg/ha in 1965.
- What is the lowest oilcrops, cake equivalent — yield recorded in Timor-Leste?
- The lowest recorded value was 97.7 kg/ha in 2010.
- How does Timor-Leste rank for oilcrops, cake equivalent — yield?
- Timor-Leste ranks 166th out of 199 countries with data for 2024.
- Is oilcrops, cake equivalent — yield rising or falling in Timor-Leste?
- Over the last ten years it is up 38.9%. The long-run trend across the full record is volatile.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.