Oilcrops, Cake Equivalent — Yield in Oceania
Oceania: Oilcrops, Cake Equivalent — Yield was 1,060 kg/ha in 2024. ▲ Rising
Oilcrops, Cake Equivalent — Yield in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, oilcrops, cake equivalent — yield in Oceania stood at 1,060 kg/ha.
That represents a change of down 3.7% on the previous year and up 33.0% over ten years.
Over the whole period, oilcrops, cake equivalent — yield in Oceania peaked at 1,165 kg/ha in 2022 and was at its lowest, 314 kg/ha, in 1965.
Oceania ranks 14th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Oilcrops, Cake Equivalent — Yield in Oceania, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 320.9 kg/ha | — |
| 1962 | 320.9 kg/ha | +0.0% |
| 1963 | 341.8 kg/ha | +6.5% |
| 1964 | 362.3 kg/ha | +6.0% |
| 1965 | 314 kg/ha | -13.3% |
| 1966 | 353.8 kg/ha | +12.7% |
| 1967 | 341.1 kg/ha | -3.6% |
| 1968 | 356.3 kg/ha | +4.5% |
| 1969 | 363.8 kg/ha | +2.1% |
| 1970 | 364.8 kg/ha | +0.3% |
| 1971 | 355.8 kg/ha | -2.5% |
| 1972 | 347.1 kg/ha | -2.4% |
| 1973 | 341.5 kg/ha | -1.6% |
| 1974 | 408.1 kg/ha | +19.5% |
| 1975 | 392.4 kg/ha | -3.8% |
| 1976 | 396.5 kg/ha | +1.0% |
| 1977 | 412.5 kg/ha | +4.0% |
| 1978 | 452.4 kg/ha | +9.7% |
| 1979 | 453.5 kg/ha | +0.2% |
| 1980 | 460.7 kg/ha | +1.6% |
| 1981 | 488.3 kg/ha | +6.0% |
| 1982 | 507.1 kg/ha | +3.9% |
| 1983 | 429 kg/ha | -15.4% |
| 1984 | 506.1 kg/ha | +18.0% |
| 1985 | 559.4 kg/ha | +10.5% |
| 1986 | 558.2 kg/ha | -0.2% |
| 1987 | 533.8 kg/ha | -4.4% |
| 1988 | 536.8 kg/ha | +0.6% |
| 1989 | 582.9 kg/ha | +8.6% |
| 1990 | 571.3 kg/ha | -2.0% |
| 1991 | 616.3 kg/ha | +7.9% |
| 1992 | 699.1 kg/ha | +13.4% |
| 1993 | 638.8 kg/ha | -8.6% |
| 1994 | 513.6 kg/ha | -19.6% |
| 1995 | 617 kg/ha | +20.1% |
| 1996 | 674.5 kg/ha | +9.3% |
| 1997 | 701.7 kg/ha | +4.0% |
| 1998 | 752.1 kg/ha | +7.2% |
| 1999 | 726.2 kg/ha | -3.4% |
| 2000 | 728 kg/ha | +0.2% |
| 2001 | 759 kg/ha | +4.3% |
| 2002 | 566.9 kg/ha | -25.3% |
| 2003 | 736.2 kg/ha | +29.9% |
| 2004 | 656.9 kg/ha | -10.8% |
| 2005 | 815.4 kg/ha | +24.1% |
| 2006 | 520.4 kg/ha | -36.2% |
| 2007 | 586 kg/ha | +12.6% |
| 2008 | 621.4 kg/ha | +6.0% |
| 2009 | 669.8 kg/ha | +7.8% |
| 2010 | 688.1 kg/ha | +2.7% |
| 2011 | 819.3 kg/ha | +19.1% |
| 2012 | 826.6 kg/ha | +0.9% |
| 2013 | 889.1 kg/ha | +7.6% |
| 2014 | 797.5 kg/ha | -10.3% |
| 2015 | 818.4 kg/ha | +2.6% |
| 2016 | 937.6 kg/ha | +14.6% |
| 2017 | 754.7 kg/ha | -19.5% |
| 2018 | 749.3 kg/ha | -0.7% |
| 2019 | 663.3 kg/ha | -11.5% |
| 2020 | 954.7 kg/ha | +43.9% |
| 2021 | 1,144 kg/ha | +19.9% |
| 2022 | 1,165 kg/ha | +1.8% |
| 2023 | 1,101 kg/ha | -5.5% |
| 2024 | 1,060 kg/ha | -3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 341.66 kg/ha | 314 kg/ha | 363.8 kg/ha | 9 |
| 1970s | 392.46 kg/ha | 341.5 kg/ha | 453.5 kg/ha | 10 |
| 1980s | 516.23 kg/ha | 429 kg/ha | 582.9 kg/ha | 10 |
| 1990s | 651.06 kg/ha | 513.6 kg/ha | 752.1 kg/ha | 10 |
| 2000s | 666 kg/ha | 520.4 kg/ha | 815.4 kg/ha | 10 |
| 2010s | 794.39 kg/ha | 663.3 kg/ha | 937.6 kg/ha | 10 |
| 2020s | 1,085 kg/ha | 954.7 kg/ha | 1,165 kg/ha | 5 |
Countries ranked near Oceania
- 11 Norway 1,948 kg/ha compare
- 12 Germany 1,946 kg/ha compare
- 12 Micronesia (Federated States of) 422.3 kg/ha compare
- 13 Italy 1,913 kg/ha compare
- 13 Melanesia 417.6 kg/ha compare
- 14 Sweden 1,874 kg/ha compare
- 15 Lebanon 1,802 kg/ha compare
- 15 Venezuela (Bolivarian Republic of) 402.1 kg/ha compare
- 16 Slovenia 1,767 kg/ha compare
- 16 United Republic of Tanzania 391.9 kg/ha compare
- 17 Lithuania 1,750 kg/ha compare
More agriculture & rural data for Oceania
- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.76 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 7.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 8.37 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 5.95 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.7658 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 0.2002 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 0.1815 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 1.08 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 38.08 % change on previous year (2024)
Frequently asked questions
- What is oilcrops, cake equivalent — yield in Oceania?
- Oilcrops, cake equivalent — yield in Oceania was 1,060 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, cake equivalent — yield recorded in Oceania?
- The highest recorded value was 1,165 kg/ha in 2022.
- What is the lowest oilcrops, cake equivalent — yield recorded in Oceania?
- The lowest recorded value was 314 kg/ha in 1965.
- How does Oceania rank for oilcrops, cake equivalent — yield?
- Oceania ranks 14th out of 29 groups with data for 2024.
- Is oilcrops, cake equivalent — yield rising or falling in Oceania?
- Over the last ten years it is up 33.0%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.