Oilcrops, Cake Equivalent — Yield in Nicaragua

Nicaragua: Oilcrops, Cake Equivalent — Yield was 1,149 kg/ha in 2023. ▲ Rising

Latest (2023)
1,149 kg/ha
Change on year
down 1.8%
World rank
55th
of 199 countries
All-time high
1,587 kg/ha
in 2010
All-time low
431.5 kg/ha
in 1980
Years of data
63
1961–2023

Oilcrops, Cake Equivalent — Yield in Nicaragua, 1961–2023

5007501.0k1.2k1.5k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for oilcrops, cake equivalent — yield in Nicaragua is 1,149 kg/ha, measured in 2023.

The figure is down 1.8% on the previous year and up 0.7% over ten years.

Over the whole period, oilcrops, cake equivalent — yield in Nicaragua peaked at 1,587 kg/ha in 2010 and was at its lowest, 431.5 kg/ha, in 1980.

That places Nicaragua 55th out of 199 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 687.86 kg/ha 530 kg/ha 849.7 kg/ha 9
1970s 687.68 kg/ha 566.1 kg/ha 841 kg/ha 10
1980s 630.09 kg/ha 431.5 kg/ha 780.9 kg/ha 10
1990s 700.12 kg/ha 480.3 kg/ha 1,277 kg/ha 10
2000s 1,460 kg/ha 1,135 kg/ha 1,579 kg/ha 10
2010s 1,221 kg/ha 1,002 kg/ha 1,587 kg/ha 10
2020s 1,118 kg/ha 1,043 kg/ha 1,170 kg/ha 4

Countries ranked near Nicaragua

  1. 52 Bulgaria 1,173 kg/ha compare
  2. 53 Belize 1,167 kg/ha compare
  3. 54 Republic of Korea 1,156 kg/ha compare
  4. 56 Algeria 1,105 kg/ha compare
  5. 57 Greece 1,065 kg/ha compare
  6. 58 Iraq 1,026 kg/ha compare

See the full ranking of 232 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is oilcrops, cake equivalent — yield in Nicaragua?
Oilcrops, cake equivalent — yield in Nicaragua was 1,149 kg/ha in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — yield recorded in Nicaragua?
The highest recorded value was 1,587 kg/ha in 2010.
What is the lowest oilcrops, cake equivalent — yield recorded in Nicaragua?
The lowest recorded value was 431.5 kg/ha in 1980.
How does Nicaragua rank for oilcrops, cake equivalent — yield?
Nicaragua ranks 55th out of 199 countries with data for 2023.
Is oilcrops, cake equivalent — yield rising or falling in Nicaragua?
Over the last ten years it is up 0.7%. The long-run trend across the full record is rising.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops, Cake Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 12,946 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.