Oilcrops, Cake Equivalent — Yield in Middle Africa
Middle Africa: Oilcrops, Cake Equivalent — Yield was 403.7 kg/ha in 2024. ▲ Rising
Oilcrops, Cake Equivalent — Yield in Middle Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, oilcrops, cake equivalent — yield in Middle Africa stood at 403.7 kg/ha.
That represents a change of down 2.9% on the previous year and up 5.8% over ten years.
Over the whole period, oilcrops, cake equivalent — yield in Middle Africa peaked at 427.8 kg/ha in 2019 and was at its lowest, 209.1 kg/ha, in 1961.
Middle Africa ranks 14th of 20 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Oilcrops, Cake Equivalent — Yield in Middle Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 209.1 kg/ha | — |
| 1962 | 211.9 kg/ha | +1.3% |
| 1963 | 217.2 kg/ha | +2.5% |
| 1964 | 225.6 kg/ha | +3.9% |
| 1965 | 225.1 kg/ha | -0.2% |
| 1966 | 227 kg/ha | +0.8% |
| 1967 | 231 kg/ha | +1.8% |
| 1968 | 242 kg/ha | +4.8% |
| 1969 | 247 kg/ha | +2.1% |
| 1970 | 231.2 kg/ha | -6.4% |
| 1971 | 227.4 kg/ha | -1.6% |
| 1972 | 232 kg/ha | +2.0% |
| 1973 | 234 kg/ha | +0.9% |
| 1974 | 248.8 kg/ha | +6.3% |
| 1975 | 239.6 kg/ha | -3.7% |
| 1976 | 247.6 kg/ha | +3.3% |
| 1977 | 246.6 kg/ha | -0.4% |
| 1978 | 213.5 kg/ha | -13.4% |
| 1979 | 236.3 kg/ha | +10.7% |
| 1980 | 231.2 kg/ha | -2.2% |
| 1981 | 238.5 kg/ha | +3.2% |
| 1982 | 247.7 kg/ha | +3.9% |
| 1983 | 251.4 kg/ha | +1.5% |
| 1984 | 232.4 kg/ha | -7.6% |
| 1985 | 241 kg/ha | +3.7% |
| 1986 | 249.7 kg/ha | +3.6% |
| 1987 | 252.8 kg/ha | +1.2% |
| 1988 | 264.1 kg/ha | +4.5% |
| 1989 | 276.1 kg/ha | +4.5% |
| 1990 | 262.8 kg/ha | -4.8% |
| 1991 | 265.5 kg/ha | +1.0% |
| 1992 | 264.4 kg/ha | -0.4% |
| 1993 | 263.5 kg/ha | -0.3% |
| 1994 | 269 kg/ha | +2.1% |
| 1995 | 272.5 kg/ha | +1.3% |
| 1996 | 286 kg/ha | +5.0% |
| 1997 | 269.6 kg/ha | -5.7% |
| 1998 | 287.1 kg/ha | +6.5% |
| 1999 | 295.4 kg/ha | +2.9% |
| 2000 | 291.4 kg/ha | -1.4% |
| 2001 | 302.4 kg/ha | +3.8% |
| 2002 | 299.6 kg/ha | -0.9% |
| 2003 | 301.5 kg/ha | +0.6% |
| 2004 | 305.9 kg/ha | +1.5% |
| 2005 | 330.3 kg/ha | +8.0% |
| 2006 | 334.7 kg/ha | +1.3% |
| 2007 | 335 kg/ha | +0.1% |
| 2008 | 331.3 kg/ha | -1.1% |
| 2009 | 317.6 kg/ha | -4.1% |
| 2010 | 396.5 kg/ha | +24.8% |
| 2011 | 368.2 kg/ha | -7.1% |
| 2012 | 424.1 kg/ha | +15.2% |
| 2013 | 373.3 kg/ha | -12.0% |
| 2014 | 381.5 kg/ha | +2.2% |
| 2015 | 406.3 kg/ha | +6.5% |
| 2016 | 413.5 kg/ha | +1.8% |
| 2017 | 423.9 kg/ha | +2.5% |
| 2018 | 411.3 kg/ha | -3.0% |
| 2019 | 427.8 kg/ha | +4.0% |
| 2020 | 416.6 kg/ha | -2.6% |
| 2021 | 389.2 kg/ha | -6.6% |
| 2022 | 406.6 kg/ha | +4.5% |
| 2023 | 415.7 kg/ha | +2.2% |
| 2024 | 403.7 kg/ha | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 226.21 kg/ha | 209.1 kg/ha | 247 kg/ha | 9 |
| 1970s | 235.7 kg/ha | 213.5 kg/ha | 248.8 kg/ha | 10 |
| 1980s | 248.49 kg/ha | 231.2 kg/ha | 276.1 kg/ha | 10 |
| 1990s | 273.58 kg/ha | 262.8 kg/ha | 295.4 kg/ha | 10 |
| 2000s | 314.97 kg/ha | 291.4 kg/ha | 335 kg/ha | 10 |
| 2010s | 402.64 kg/ha | 368.2 kg/ha | 427.8 kg/ha | 10 |
| 2020s | 406.36 kg/ha | 389.2 kg/ha | 416.6 kg/ha | 5 |
Countries ranked near Middle Africa
- 11 Norway 1,948 kg/ha compare
- 12 Germany 1,946 kg/ha compare
- 12 Micronesia (Federated States of) 422.3 kg/ha compare
- 13 Italy 1,913 kg/ha compare
- 13 Melanesia 417.6 kg/ha compare
- 14 Sweden 1,874 kg/ha compare
- 15 Lebanon 1,802 kg/ha compare
- 15 Venezuela (Bolivarian Republic of) 402.1 kg/ha compare
- 16 Slovenia 1,767 kg/ha compare
- 16 United Republic of Tanzania 391.9 kg/ha compare
- 17 Lithuania 1,750 kg/ha compare
More agriculture & rural data for Middle Africa
- Cereals, primary — Gross Production Value (constant 2014-2016) 3.73 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -6.26 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 5.49 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -3.46 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 1.84 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 2.78 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 0.167 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -0.3406 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 0.2752 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 3.54 % change on previous year (2024)
Frequently asked questions
- What is oilcrops, cake equivalent — yield in Middle Africa?
- Oilcrops, cake equivalent — yield in Middle Africa was 403.7 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, cake equivalent — yield recorded in Middle Africa?
- The highest recorded value was 427.8 kg/ha in 2019.
- What is the lowest oilcrops, cake equivalent — yield recorded in Middle Africa?
- The lowest recorded value was 209.1 kg/ha in 1961.
- How does Middle Africa rank for oilcrops, cake equivalent — yield?
- Middle Africa ranks 14th out of 20 groups with data for 2024.
- Is oilcrops, cake equivalent — yield rising or falling in Middle Africa?
- Over the last ten years it is up 5.8%. The long-run trend across the full record is rising.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.