Oilcrops, Cake Equivalent — Yield in Croatia

Croatia: Oilcrops, Cake Equivalent — Yield was 1,709 kg/ha in 2017. ▲ Rising

Latest (2017)
1,709 kg/ha
Change on year
down 11.5%
World rank
20th
of 199 countries
All-time high
1,932 kg/ha
in 2016
All-time low
1,094 kg/ha
in 2000
Years of data
26
1992–2017

Oilcrops, Cake Equivalent — Yield in Croatia, 1992–2017

05001.0k1.5k2.0k1992200420171992: 1.2k kg/ha1993: 1.5k kg/ha1994: 1.2k kg/ha1995: 1.3k kg/ha1996: 1.1k kg/ha1997: 1.4k kg/ha1998: 1.4k kg/ha1999: 1.4k kg/ha2000: 1.1k kg/ha2001: 1.4k kg/ha2002: 1.7k kg/ha2003: 1.2k kg/ha2004: 1.4k kg/ha2005: 1.3k kg/ha2006: 1.7k kg/ha2007: 1.5k kg/ha2008: 1.8k kg/ha2009: 1.8k kg/ha2010: 1.6k kg/ha2011: 1.7k kg/ha2012: 1.3k kg/ha2013: 1.6k kg/ha2014: 1.8k kg/ha2015: 1.5k kg/ha2016: 1.9k kg/ha2017: 1.7k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for oilcrops, cake equivalent — yield in Croatia is 1,709 kg/ha, measured in 2017.

The figure is down 11.5% on the previous year and up 15.4% over ten years.

Over the whole period, oilcrops, cake equivalent — yield in Croatia peaked at 1,932 kg/ha in 2016 and was at its lowest, 1,094 kg/ha, in 2000.

Croatia ranks 20th of 199 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,330 kg/ha 1,135 kg/ha 1,467 kg/ha 8
2000s 1,487 kg/ha 1,094 kg/ha 1,824 kg/ha 10
2010s 1,650 kg/ha 1,335 kg/ha 1,932 kg/ha 8

Countries ranked near Croatia

  1. 17 Lithuania 1,750 kg/ha compare
  2. 18 Poland 1,738 kg/ha compare
  3. 19 Latvia 1,735 kg/ha compare
  4. 21 Austria 1,668 kg/ha compare
  5. 22 United Kingdom of Great Britain and Northern Ireland 1,652 kg/ha compare
  6. 23 Cyprus 1,648 kg/ha compare

See the full ranking of 232 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is oilcrops, cake equivalent — yield in Croatia?
Oilcrops, cake equivalent — yield in Croatia was 1,709 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — yield recorded in Croatia?
The highest recorded value was 1,932 kg/ha in 2016.
What is the lowest oilcrops, cake equivalent — yield recorded in Croatia?
The lowest recorded value was 1,094 kg/ha in 2000.
How does Croatia rank for oilcrops, cake equivalent — yield?
Croatia ranks 20th out of 199 countries with data for 2017.
Is oilcrops, cake equivalent — yield rising or falling in Croatia?
Over the last ten years it is up 15.4%. The long-run trend across the full record is rising.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops, Cake Equivalent — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 12,946 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.