Oilcrops, Cake Equivalent — Production in Singapore

Singapore: Oilcrops, Cake Equivalent — Production was 8.94 t in 2024. ◆ Volatile

Latest (2024)
8.94 t
Change on year
down 0.9%
World rank
182nd
of 184 countries
All-time high
1,584 t
in 1966
All-time low
7.54 t
in 2015
Years of data
64
1961–2024

Oilcrops, Cake Equivalent — Production in Singapore, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Singapore recorded 8.94 t for oilcrops, cake equivalent — production in 2024.

The figure is down 0.9% on the previous year and down 14.0% over ten years.

Over the whole period, oilcrops, cake equivalent — production in Singapore peaked at 1,584 t in 1966 and was at its lowest, 7.54 t, in 2015.

That places Singapore 182nd out of 184 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops, Cake Equivalent — Production in Singapore, year by year

Annual values for Oilcrops, Cake Equivalent — Production in Singapore, 1961 to 2024.
Year t Change
1961 1,040 t —
1962 1,000 t -3.8%
1963 936 t -6.4%
1964 880 t -6.0%
1965 880 t +0.0%
1966 1,584 t +80.0%
1967 1,584 t +0.0%
1968 1,584 t +0.0%
1969 1,512 t -4.5%
1970 1,512 t +0.0%
1971 1,469 t -2.9%
1972 1,440 t -2.0%
1973 1,296 t -10.0%
1974 1,008 t -22.2%
1975 1,008 t +0.0%
1976 1,064 t +5.6%
1977 992 t -6.8%
1978 864 t -12.9%
1979 864 t +0.0%
1980 864 t +0.0%
1981 720 t -16.7%
1982 720 t +0.0%
1983 576 t -20.0%
1984 556 t -3.5%
1985 448.8 t -19.3%
1986 436 t -2.9%
1987 406.4 t -6.8%
1988 208 t -48.8%
1989 160 t -23.1%
1990 72 t -55.0%
1991 40 t -44.4%
1992 29.77 t -25.6%
1993 24 t -19.4%
1994 23.1 t -3.7%
1995 20.66 t -10.6%
1996 16 t -22.6%
1997 10.08 t -37.0%
1998 10.4 t +3.2%
1999 10.4 t +0.0%
2000 11.08 t +6.5%
2001 10.09 t -8.9%
2002 10.57 t +4.8%
2003 10.37 t -1.9%
2004 10.02 t -3.4%
2005 9.97 t -0.5%
2006 10.82 t +8.5%
2007 11.29 t +4.3%
2008 11.17 t -1.1%
2009 10.95 t -2.0%
2010 10.7 t -2.3%
2011 10.45 t -2.3%
2012 12 t +14.8%
2013 12.8 t +6.7%
2014 10.4 t -18.8%
2015 7.54 t -27.5%
2016 10.25 t +35.9%
2017 9.39 t -8.4%
2018 9.06 t -3.5%
2019 9.13 t +0.8%
2020 9.16 t +0.3%
2021 9.03 t -1.4%
2022 9.11 t +0.9%
2023 9.02 t -1.0%
2024 8.94 t -0.9%

Singapore compared with similar countries

  • Singapore's 8.94 t is below the median for high income countries, which is 50,730 t, 0% of the median. (51 countries reporting)
  • Singapore's 8.94 t is below the median for East Asia & Pacific, which is 23,206 t, 0% of the median. (24 countries reporting)

Biggest year-on-year movements

Years where Oilcrops, Cake Equivalent — Production in Singapore changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1966 +80.0% 880 t 1,584 t
1990 -55.0% 160 t 72 t
1988 -48.8% 406.4 t 208 t
1991 -44.4% 72 t 40 t
2016 +35.9% 7.54 t 10.25 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,222 t 880 t 1,584 t 9
1970s 1,152 t 864 t 1,512 t 10
1980s 509.52 t 160 t 864 t 10
1990s 25.64 t 10.08 t 72 t 10
2000s 10.63 t 9.97 t 11.29 t 10
2010s 10.17 t 7.54 t 12.8 t 10
2020s 9.05 t 8.94 t 9.16 t 5

Countries ranked near Singapore

  1. 179 Brunei Darussalam 22.26 t compare
  2. 180 Guadeloupe 20.29 t compare
  3. 181 French Guiana 19.92 t compare
  4. 183 Puerto Rico 6.07 t compare
  5. 184 Malta 0 t

See the full ranking of 233 places →

More agriculture & rural data for Singapore

All data for Singapore →

Frequently asked questions

What is oilcrops, cake equivalent — production in Singapore?
Oilcrops, cake equivalent — production in Singapore was 8.94 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — production recorded in Singapore?
The highest recorded value was 1,584 t in 1966.
What is the lowest oilcrops, cake equivalent — production recorded in Singapore?
The lowest recorded value was 7.54 t in 2015.
How does Singapore rank for oilcrops, cake equivalent — production?
Singapore ranks 182nd out of 184 countries with data for 2024.
Is oilcrops, cake equivalent — production rising or falling in Singapore?
Over the last ten years it is down 14.0%. The long-run trend across the full record is volatile.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Production. Statizoid updates them automatically from the source API.

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Oilcrops, Cake Equivalent — Production in Singapore. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 October 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-production/singapore/

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About this data

Indicator
Oilcrops, Cake Equivalent — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,149 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.