Oil palm fruit — Yield in Papua New Guinea

Papua New Guinea: Oil palm fruit — Yield was 12,460 kg/ha in 2024. ▼ Falling

Latest (2024)
12,460 kg/ha
Change on year
down 0.8%
World rank
19th
of 41 countries
All-time high
17,910 kg/ha
in 1993
All-time low
12,460 kg/ha
in 2024
Years of data
54
1971–2024

Oil palm fruit — Yield in Papua New Guinea, 1971–2024

05.0k10.0k15.0k20.0k197119972024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Papua New Guinea recorded 12,460 kg/ha for oil palm fruit — yield in 2024. That is the lowest value across all 54 years on record.

That represents a change of down 0.8% on the previous year and down 9.5% over ten years.

Over the whole period, oil palm fruit — yield in Papua New Guinea peaked at 17,910 kg/ha in 1993 and was at its lowest, 12,460 kg/ha, in 2024.

That places Papua New Guinea 19th out of 41 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 54 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1970s 16,148 kg/ha 15,385 kg/ha 16,667 kg/ha 9
1980s 14,172 kg/ha 12,668 kg/ha 15,909 kg/ha 10
1990s 16,363 kg/ha 14,498 kg/ha 17,910 kg/ha 10
2000s 15,070 kg/ha 14,458 kg/ha 17,292 kg/ha 10
2010s 13,587 kg/ha 12,921 kg/ha 14,041 kg/ha 10
2020s 12,645 kg/ha 12,460 kg/ha 12,775 kg/ha 5

Countries ranked near Papua New Guinea

  1. 16 Cameroon 13,159 kg/ha compare
  2. 17 Sao Tome and Principe 12,863 kg/ha compare
  3. 18 Congo 12,469 kg/ha compare
  4. 20 Angola 12,108 kg/ha compare
  5. 21 Madagascar 11,587 kg/ha compare
  6. 22 Senegal 10,915 kg/ha compare

See the full ranking of 64 places →

More agriculture & rural data for Papua New Guinea

All data for Papua New Guinea →

Frequently asked questions

What is oil palm fruit — yield in Papua New Guinea?
Oil palm fruit — yield in Papua New Guinea was 12,460 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oil palm fruit — yield recorded in Papua New Guinea?
The highest recorded value was 17,910 kg/ha in 1993.
What is the lowest oil palm fruit — yield recorded in Papua New Guinea?
The lowest recorded value was 12,460 kg/ha in 2024.
How does Papua New Guinea rank for oil palm fruit — yield?
Papua New Guinea ranks 19th out of 41 countries with data for 2024.
Is oil palm fruit — yield rising or falling in Papua New Guinea?
Over the last ten years it is down 9.5%. The long-run trend across the full record is falling.
Where does this Papua New Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oil palm fruit — Yield. Statizoid updates them automatically from the source API.

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Oil palm fruit — Yield in Papua New Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/oil-palm-fruit-yield/papua-new-guinea/

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About this data

Indicator
Oil palm fruit — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 3,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.