Oil palm fruit — Yield in Madagascar

Madagascar: Oil palm fruit — Yield was 11,587 kg/ha in 2024. ▲ Rising

Latest (2024)
11,587 kg/ha
Change on year
down 0.1%
World rank
21st
of 41 countries
All-time high
12,250 kg/ha
in 1993
All-time low
5,180 kg/ha
in 1976
Years of data
52
1973–2024

Oil palm fruit — Yield in Madagascar, 1973–2024

02.5k5.0k7.5k10.0k12.5k197319982024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Madagascar recorded 11,587 kg/ha for oil palm fruit — yield in 2024.

Compared with earlier readings it is down 0.1% on the previous year and up 0.1% over ten years.

Over the whole period, oil palm fruit — yield in Madagascar peaked at 12,250 kg/ha in 1993 and was at its lowest, 5,180 kg/ha, in 1976.

Madagascar ranks 21st of 41 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 52 years of available data.

Oil palm fruit — Yield in Madagascar, year by year

Annual values for Oil palm fruit — Yield in Madagascar, 1973 to 2024.
Year kg/ha Change
1973 8,600 kg/ha —
1974 10,289 kg/ha +19.6%
1975 10,385 kg/ha +0.9%
1976 5,180 kg/ha -50.1%
1977 10,409 kg/ha +100.9%
1978 10,454 kg/ha +0.4%
1979 10,454 kg/ha +0.0%
1980 10,250 kg/ha -2.0%
1981 10,000 kg/ha -2.4%
1982 10,345 kg/ha +3.4%
1983 10,345 kg/ha +0.0%
1984 10,345 kg/ha +0.0%
1985 10,690 kg/ha +3.3%
1986 10,000 kg/ha -6.5%
1987 10,625 kg/ha +6.2%
1988 11,562 kg/ha +8.8%
1989 10,256 kg/ha -11.3%
1990 11,282 kg/ha +10.0%
1991 11,538 kg/ha +2.3%
1992 12,051 kg/ha +4.4%
1993 12,250 kg/ha +1.6%
1994 11,944 kg/ha -2.5%
1995 11,944 kg/ha +0.0%
1996 11,111 kg/ha -7.0%
1997 11,667 kg/ha +5.0%
1998 11,667 kg/ha +0.0%
1999 12,222 kg/ha +4.8%
2000 11,667 kg/ha -4.5%
2001 11,667 kg/ha +0.0%
2002 11,667 kg/ha +0.0%
2003 11,667 kg/ha +0.0%
2004 11,667 kg/ha +0.0%
2005 11,667 kg/ha +0.0%
2006 11,667 kg/ha +0.0%
2007 11,667 kg/ha +0.0%
2008 11,658 kg/ha -0.1%
2009 11,658 kg/ha +0.0%
2010 11,648 kg/ha -0.1%
2011 11,648 kg/ha +0.0%
2012 11,892 kg/ha +2.1%
2013 11,460 kg/ha -3.6%
2014 11,578 kg/ha +1.0%
2015 11,633 kg/ha +0.5%
2016 11,697 kg/ha +0.6%
2017 11,705 kg/ha +0.1%
2018 11,603 kg/ha -0.9%
2019 11,597 kg/ha -0.1%
2020 11,592 kg/ha -0.0%
2021 11,594 kg/ha +0.0%
2022 11,599 kg/ha +0.0%
2023 11,593 kg/ha -0.1%
2024 11,587 kg/ha -0.1%

Madagascar compared with similar countries

  • Madagascar's 11,587 kg/ha is above the median for low income countries, which is 9,791 kg/ha, 1.2× the median. (7 countries reporting)
  • Madagascar's 11,587 kg/ha is above the median for Sub-Saharan Africa, which is 9,984 kg/ha, 1.2× the median. (19 countries reporting)

Biggest year-on-year movements

Years where Oil palm fruit — Yield in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1977 +100.9% 5,180 kg/ha 10,409 kg/ha
1976 -50.1% 10,385 kg/ha 5,180 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1970s 9,396 kg/ha 5,180 kg/ha 10,454 kg/ha 7
1980s 10,442 kg/ha 10,000 kg/ha 11,562 kg/ha 10
1990s 11,768 kg/ha 11,111 kg/ha 12,250 kg/ha 10
2000s 11,665 kg/ha 11,658 kg/ha 11,667 kg/ha 10
2010s 11,646 kg/ha 11,460 kg/ha 11,892 kg/ha 10
2020s 11,593 kg/ha 11,587 kg/ha 11,599 kg/ha 5

Countries ranked near Madagascar

  1. 18 Congo 12,469 kg/ha compare
  2. 19 Papua New Guinea 12,460 kg/ha compare
  3. 20 Angola 12,108 kg/ha compare
  4. 22 Senegal 10,915 kg/ha compare
  5. 23 Cambodia 10,490 kg/ha compare
  6. 24 Equatorial Guinea 10,232 kg/ha compare

See the full ranking of 64 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is oil palm fruit — yield in Madagascar?
Oil palm fruit — yield in Madagascar was 11,587 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oil palm fruit — yield recorded in Madagascar?
The highest recorded value was 12,250 kg/ha in 1993.
What is the lowest oil palm fruit — yield recorded in Madagascar?
The lowest recorded value was 5,180 kg/ha in 1976.
How does Madagascar rank for oil palm fruit — yield?
Madagascar ranks 21st out of 41 countries with data for 2024.
Is oil palm fruit — yield rising or falling in Madagascar?
Over the last ten years it is up 0.1%. The long-run trend across the full record is rising.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oil palm fruit — Yield. Statizoid updates them automatically from the source API.

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Oil palm fruit — Yield in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/oil-palm-fruit-yield/madagascar/

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About this data

Indicator
Oil palm fruit — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 3,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.