Oil palm fruit — Production in Cameroon

Cameroon: Oil palm fruit — Production was 2.95 million t in 2024. ◆ Volatile

Latest (2024)
2.95 million t
Change on year
up 2.7%
World rank
10th
of 41 countries
All-time high
3.00 million t
in 2020
All-time low
398,000 t
in 1962
Years of data
64
1961–2024

Oil palm fruit — Production in Cameroon, 1961–2024

01.0M2.0M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oil palm fruit — production in Cameroon is 2.95 million t, measured in 2024.

The figure is up 2.7% on the previous year and up 40.4% over ten years.

Over the whole period, oil palm fruit — production in Cameroon peaked at 3.00 million t in 2020 and was at its lowest, 398,000 t, in 1962.

That places Cameroon 10th out of 41 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oil palm fruit — Production in Cameroon, year by year

Annual values for Oil palm fruit — Production in Cameroon, 1961 to 2024.
Year t Change
1961 413,000 t —
1962 398,000 t -3.6%
1963 536,000 t +34.7%
1964 584,000 t +9.0%
1965 675,000 t +15.6%
1966 515,000 t -23.7%
1967 694,000 t +34.8%
1968 713,000 t +2.7%
1969 643,000 t -9.8%
1970 558,000 t -13.2%
1971 510,000 t -8.6%
1972 532,000 t +4.3%
1973 553,000 t +3.9%
1974 574,000 t +3.8%
1975 630,000 t +9.8%
1976 500,000 t -20.6%
1977 500,000 t +0.0%
1978 560,000 t +12.0%
1979 580,000 t +3.6%
1980 658,000 t +13.4%
1981 540,000 t -17.9%
1982 610,000 t +13.0%
1983 500,000 t -18.0%
1984 660,000 t +32.0%
1985 700,000 t +6.1%
1986 730,000 t +4.3%
1987 720,000 t -1.4%
1988 723,000 t +0.4%
1989 1.06 million t +46.6%
1990 1.05 million t -0.9%
1991 930,000 t -11.4%
1992 930,000 t +0.0%
1993 950,000 t +2.2%
1994 950,000 t +0.0%
1995 1.00 million t +5.3%
1996 1.00 million t +0.0%
1997 1.05 million t +5.0%
1998 1.05 million t +0.0%
1999 1.10 million t +4.8%
2000 1.10 million t +0.0%
2001 1.15 million t +4.5%
2002 1.15 million t +0.0%
2003 1.20 million t +4.3%
2004 1.20 million t +0.0%
2005 1.45 million t +20.8%
2006 1.50 million t +3.4%
2007 1.55 million t +3.3%
2008 1.55 million t +0.3%
2009 1.60 million t +2.9%
2010 2.20 million t +37.5%
2011 2.00 million t -9.1%
2012 2.00 million t +0.0%
2013 2.00 million t +0.0%
2014 2.10 million t +5.0%
2015 2.10 million t +0.0%
2016 2.30 million t +9.5%
2017 2.40 million t +4.3%
2018 2.50 million t +4.2%
2019 2.40 million t -4.0%
2020 3.00 million t +25.0%
2021 2.87 million t -4.3%
2022 2.83 million t -1.5%
2023 2.87 million t +1.4%
2024 2.95 million t +2.7%

Cameroon compared with similar countries

  • Cameroon's 2.95 million t is above the median for lower middle income countries, which is 460,411 t, 6.4× the median. (15 countries reporting)
  • Cameroon's 2.95 million t is above the median for Sub-Saharan Africa, which is 155,084 t, 19.0× the median. (19 countries reporting)

Biggest year-on-year movements

Years where Oil palm fruit — Production in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1989 +46.6% 723,000 t 1.06 million t
2010 +37.5% 1.60 million t 2.20 million t
1963 +34.7% 398,000 t 536,000 t
1967 +34.8% 515,000 t 694,000 t
1984 +32.0% 500,000 t 660,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 574,556 t 398,000 t 713,000 t 9
1970s 549,700 t 500,000 t 630,000 t 10
1980s 690,100 t 500,000 t 1.06 million t 10
1990s 1.00 million t 930,000 t 1.10 million t 10
2000s 1.35 million t 1.10 million t 1.60 million t 10
2010s 2.20 million t 2.00 million t 2.50 million t 10
2020s 2.90 million t 2.83 million t 3.00 million t 5

Countries ranked near Cameroon

  1. 7 Papua New Guinea 3.51 million t compare
  2. 7 Venezuela (Bolivarian Republic of) 542,670 t compare
  3. 8 Brazil 3.22 million t compare
  4. 8 United Republic of Tanzania 78,693 t compare
  5. 9 Ghana 3.21 million t compare
  6. 11 Côte d'Ivoire 2.30 million t compare
  7. 11 Ecuador 2.65 million t compare
  8. 12 Honduras 1.91 million t compare
  9. 13 Peru 1.47 million t compare
  10. 13 Caribbean 344,922 t compare

See the full ranking of 64 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is oil palm fruit — production in Cameroon?
Oil palm fruit — production in Cameroon was 2.95 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oil palm fruit — production recorded in Cameroon?
The highest recorded value was 3.00 million t in 2020.
What is the lowest oil palm fruit — production recorded in Cameroon?
The lowest recorded value was 398,000 t in 1962.
How does Cameroon rank for oil palm fruit — production?
Cameroon ranks 10th out of 41 countries with data for 2024.
Is oil palm fruit — production rising or falling in Cameroon?
Over the last ten years it is up 40.4%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oil palm fruit — Production. Statizoid updates them automatically from the source API.

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Oil palm fruit — Production in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/oil-palm-fruit-production/cameroon/

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About this data

Indicator
Oil palm fruit — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 3,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.