Oil palm fruit — Production in Brazil

Brazil: Oil palm fruit — Production was 3.22 million t in 2024. ◆ Volatile

Latest (2024)
3.22 million t
Change on year
up 11.2%
World rank
8th
of 41 countries
All-time high
3.22 million t
in 2024
All-time low
20,000 t
in 1961
Years of data
64
1961–2024

Oil palm fruit — Production in Brazil, 1961–2024

01.0M2.0M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, oil palm fruit — production in Brazil stood at 3.22 million t. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 11.2% on the previous year and up 131.2% over ten years.

Over the whole period, oil palm fruit — production in Brazil peaked at 3.22 million t in 2024 and was at its lowest, 20,000 t, in 1961.

That places Brazil 8th out of 41 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oil palm fruit — Production in Brazil, year by year

Annual values for Oil palm fruit — Production in Brazil, 1961 to 2024.
Year t Change
1961 20,000 t —
1962 25,000 t +25.0%
1963 27,000 t +8.0%
1964 32,000 t +18.5%
1965 42,000 t +31.2%
1966 55,000 t +31.0%
1967 49,000 t -10.9%
1968 51,000 t +4.1%
1969 58,000 t +13.7%
1970 23,000 t -60.3%
1971 26,000 t +13.0%
1972 27,000 t +3.8%
1973 30,000 t +11.1%
1974 32,000 t +6.7%
1975 35,000 t +9.4%
1976 45,000 t +28.6%
1977 60,000 t +33.3%
1978 75,000 t +25.0%
1979 80,000 t +6.7%
1980 60,000 t -25.0%
1981 70,000 t +16.7%
1982 80,000 t +14.3%
1983 90,000 t +12.5%
1984 115,000 t +27.8%
1985 145,000 t +26.1%
1986 155,000 t +6.9%
1987 195,000 t +25.8%
1988 230,000 t +17.9%
1989 268,000 t +16.5%
1990 328,000 t +22.4%
1991 525,968 t +60.4%
1992 652,541 t +24.1%
1993 656,834 t +0.7%
1994 661,609 t +0.7%
1995 680,541 t +2.9%
1996 740,262 t +8.8%
1997 790,038 t +6.7%
1998 752,526 t -4.7%
1999 663,611 t -11.8%
2000 678,727 t +2.3%
2001 772,097 t +13.8%
2002 717,893 t -7.0%
2003 896,295 t +24.9%
2004 909,285 t +1.4%
2005 903,500 t -0.6%
2006 1.21 million t +33.6%
2007 1.07 million t -11.1%
2008 1.09 million t +1.6%
2009 1.12 million t +2.9%
2010 1.29 million t +15.2%
2011 1.30 million t +0.7%
2012 1.24 million t -4.6%
2013 1.25 million t +0.5%
2014 1.39 million t +11.8%
2015 1.59 million t +13.7%
2016 1.62 million t +2.3%
2017 1.69 million t +4.1%
2018 2.25 million t +33.3%
2019 2.58 million t +14.8%
2020 2.87 million t +11.0%
2021 2.89 million t +0.7%
2022 2.95 million t +2.2%
2023 2.90 million t -1.8%
2024 3.22 million t +11.2%

Brazil compared with similar countries

  • Brazil's 3.22 million t is above the median for upper middle income countries, which is 1.47 million t, 2.2× the median. (16 countries reporting)
  • Brazil's 3.22 million t is above the median for Latin America & Caribbean, which is 1.46 million t, 2.2× the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 39,889 t 20,000 t 58,000 t 9
1970s 43,300 t 23,000 t 80,000 t 10
1980s 140,800 t 60,000 t 268,000 t 10
1990s 645,193 t 328,000 t 790,038 t 10
2000s 937,231 t 678,727 t 1.21 million t 10
2010s 1.62 million t 1.24 million t 2.58 million t 10
2020s 2.97 million t 2.87 million t 3.22 million t 5

Countries ranked near Brazil

  1. 5 Colombia 7.82 million t compare
  2. 5 Melanesia 3.73 million t compare
  3. 6 Democratic Republic of the Congo 1.95 million t compare
  4. 6 Guatemala 4.18 million t compare
  5. 7 Papua New Guinea 3.51 million t compare
  6. 7 Venezuela (Bolivarian Republic of) 542,670 t compare
  7. 8 United Republic of Tanzania 78,693 t compare
  8. 9 Ghana 3.21 million t compare
  9. 10 Cameroon 2.95 million t compare
  10. 11 Côte d'Ivoire 2.30 million t compare
  11. 11 Ecuador 2.65 million t compare

See the full ranking of 64 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is oil palm fruit — production in Brazil?
Oil palm fruit — production in Brazil was 3.22 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oil palm fruit — production recorded in Brazil?
The highest recorded value was 3.22 million t in 2024.
What is the lowest oil palm fruit — production recorded in Brazil?
The lowest recorded value was 20,000 t in 1961.
How does Brazil rank for oil palm fruit — production?
Brazil ranks 8th out of 41 countries with data for 2024.
Is oil palm fruit — production rising or falling in Brazil?
Over the last ten years it is up 131.2%. The long-run trend across the full record is volatile.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oil palm fruit — Production. Statizoid updates them automatically from the source API.

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Oil palm fruit — Production in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/oil-palm-fruit-production/brazil/

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About this data

Indicator
Oil palm fruit — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 3,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.