Offals — Feed by country

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...

Countries reporting
21
Highest
94 1000 t
Australia and New Zealand
Lowest
0 1000 t
Philippines
Median
0 1000 t
Years covered
14
2010–2023
Data points
562

What the numbers show

Offals — Feed is currently reported for 21 countries. The highest value is 94 1000 t in Australia and New Zealand; the lowest is 0 1000 t in Philippines.

The median across all reporting countries is 0 1000 t, and the mean is 12.95 1000 t.

Over the past decade 2 countries rose and 10 fell. The largest increase was in Australia and New Zealand (up 27.0%), and the largest decrease in Romania (down 100.0%).

Offals — Feed: full country ranking

#Country LatestYear 10-year changeTrend
1 Australia and New Zealand 94 1000 t 2023 up 27.0% rising
1 New Zealand 94 1000 t 2023 up 27.0% rising
3 China, Taiwan Province of 37 1000 t 2023 down 7.5% falling
3 China 37 1000 t 2023 down 7.5% falling
5 Uruguay 4 1000 t 2023 down 90.5% volatile
6 Canada 2 1000 t 2023 down 33.3% falling
7 Haiti 1 1000 t 2023 unchanged flat
7 Caribbean 1 1000 t 2023 unchanged flat
7 Greece 1 1000 t 2023 down 50.0% falling
7 United Kingdom of Great Britain and Northern Ireland 1 1000 t 2023 volatile
11 Netherlands (Kingdom of the) 0 1000 t 2022 flat
11 Cameroon 0 1000 t 2017 flat
11 Cuba 0 1000 t 2019 flat
11 Romania 0 1000 t 2017 down 100.0% volatile
11 Germany 0 1000 t 2023 down 100.0% volatile
11 Denmark 0 1000 t 2023 down 100.0% volatile
11 Ireland 0 1000 t 2014 volatile
11 Italy 0 1000 t 2022 down 100.0% volatile
11 Malaysia 0 1000 t 2023 down 100.0% volatile
11 Sao Tome and Principe 0 1000 t 2018 flat
11 Philippines 0 1000 t 2023 flat

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

About this data

Indicator
Offals — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
44 places, 562 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.