Offals, Edible — Tourist consumption in China, Hong Kong SAR
China, Hong Kong SAR: Offals, Edible — Tourist consumption was 11 1000 t in 2023. ◆ Volatile
Offals, Edible — Tourist consumption in China, Hong Kong SAR, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, offals, edible — tourist consumption in China, Hong Kong SAR stood at 11 1000 t.
The figure is down 76.1% on the previous year and down 85.7% over ten years.
Over the whole period, offals, edible — tourist consumption in China, Hong Kong SAR peaked at 184 1000 t in 2019 and was at its lowest, 0 1000 t, in 2020.
That places China, Hong Kong SAR 2nd out of 39 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Offals, Edible — Tourist consumption in China, Hong Kong SAR, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 52 1000 t | — |
| 2011 | 135 1000 t | +159.6% |
| 2012 | 80 1000 t | -40.7% |
| 2013 | 77 1000 t | -3.8% |
| 2014 | 138 1000 t | +79.2% |
| 2015 | 123 1000 t | -10.9% |
| 2016 | 89 1000 t | -27.6% |
| 2017 | 116 1000 t | +30.3% |
| 2018 | 117 1000 t | +0.9% |
| 2019 | 184 1000 t | +57.3% |
| 2020 | 0 1000 t | -100.0% |
| 2021 | 0 1000 t | — |
| 2022 | 46 1000 t | — |
| 2023 | 11 1000 t | -76.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 111.1 1000 t | 52 1000 t | 184 1000 t | 10 |
| 2020s | 14.25 1000 t | 0 1000 t | 46 1000 t | 4 |
Countries ranked near China, Hong Kong SAR
- 1 United Arab Emirates 16 1000 t compare
- 2 China 11 1000 t compare
- 4 Cuba 0 1000 t
- 4 Kiribati 0 1000 t
- 4 Comoros 0 1000 t
- 4 Sao Tome and Principe 0 1000 t
- 4 Saint Kitts and Nevis 0 1000 t
- 4 Solomon Islands 0 1000 t
- 4 Vanuatu 0 1000 t
- 4 Maldives 0 1000 t
- 4 Saint Vincent and the Grenadines 0 1000 t
- 4 Iceland 0 1000 t
- 4 Samoa 0 1000 t
- 4 Seychelles 0 1000 t
- 4 French Polynesia 0 1000 t
- 4 Grenada 0 1000 t
- 4 Bahamas 0 1000 t
- 4 New Caledonia 0 1000 t
- 4 Saint Lucia 0 1000 t compare
- 4 Antigua and Barbuda 0 1000 t
- 4 Barbados 0 1000 t
- 4 Belize 0 1000 t
- 4 Dominican Republic 0 1000 t
- 4 Mauritius 0 1000 t
- 4 Jamaica 0 1000 t
- 4 Trinidad and Tobago 0 1000 t
- 4 Malta 0 1000 t
- 4 Botswana 0 1000 t
- 4 Fiji 0 1000 t
- 4 Cambodia 0 1000 t
- 4 Cyprus 0 1000 t
- 4 Honduras 0 1000 t
- 4 Costa Rica 0 1000 t
- 4 Egypt 0 1000 t compare
- 4 Guatemala 0 1000 t
- 4 Indonesia 0 1000 t
- 4 Nepal 0 1000 t
- 4 Kenya 0 1000 t
More agriculture & rural data for China, Hong Kong SAR
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -7.41 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.1332 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0017 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.66 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -5.42 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.9 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value 35,650 1000 USD (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 48,393 1000 Int$ (2024)
- Tomatoes — Gross Production Value 21 1000 Int$ (2024)
Frequently asked questions
- What is offals, edible — tourist consumption in China, Hong Kong SAR?
- Offals, edible — tourist consumption in China, Hong Kong SAR was 11 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest offals, edible — tourist consumption recorded in China, Hong Kong SAR?
- The highest recorded value was 184 1000 t in 2019.
- What is the lowest offals, edible — tourist consumption recorded in China, Hong Kong SAR?
- The lowest recorded value was 0 1000 t in 2020.
- How does China, Hong Kong SAR rank for offals, edible — tourist consumption?
- China, Hong Kong SAR ranks 2nd out of 39 countries with data for 2023.
- Is offals, edible — tourist consumption rising or falling in China, Hong Kong SAR?
- Over the last ten years it is down 85.7%. The long-run trend across the full record is volatile.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Offals, Edible — Tourist consumption. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.