Offals, Edible — Feed by country
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...
What the numbers show
Offals, Edible — Feed is currently reported for 18 countries. The highest value is 767 1000 t in United States; the lowest is 0 1000 t in Romania.
The median across all reporting countries is 1 1000 t, and the mean is 57.78 1000 t.
Over the past decade 2 countries rose and 11 fell. The largest increase was in Australia and New Zealand (up 27.0%), and the largest decrease in Malaysia (down 100.0%).
Offals, Edible — Feed: full country ranking
| # | Country | Latest | Year | 10-year change | Trend |
|---|---|---|---|---|---|
| 1 | United States | 767 1000 t | 2023 | down 4.1% | flat |
| 2 | Australia and New Zealand | 94 1000 t | 2023 | up 27.0% | rising |
| 2 | New Zealand | 94 1000 t | 2023 | up 27.0% | rising |
| 4 | China | 37 1000 t | 2023 | down 7.5% | falling |
| 4 | China, Taiwan Province of | 37 1000 t | 2023 | down 7.5% | falling |
| 6 | Uruguay | 4 1000 t | 2023 | down 90.5% | volatile |
| 7 | Canada | 2 1000 t | 2023 | down 33.3% | falling |
| 8 | Caribbean | 1 1000 t | 2023 | unchanged | flat |
| 8 | United Kingdom | 1 1000 t | 2023 | — | volatile |
| 8 | Greece | 1 1000 t | 2023 | down 50.0% | falling |
| 8 | Haiti | 1 1000 t | 2023 | unchanged | flat |
| 8 | United Kingdom of Great Britain and Northern Ireland | 1 1000 t | 2023 | — | volatile |
| 13 | Malaysia | 0 1000 t | 2023 | down 100.0% | volatile |
| 13 | Denmark | 0 1000 t | 2023 | down 100.0% | volatile |
| 13 | Germany | 0 1000 t | 2023 | down 100.0% | volatile |
| 13 | Ireland | 0 1000 t | 2014 | — | volatile |
| 13 | Italy | 0 1000 t | 2022 | down 100.0% | volatile |
| 13 | Romania | 0 1000 t | 2017 | down 100.0% | volatile |
Regions and income groups
Aggregates are excluded from the country ranking above so that a region can never outrank a country.
- World 908 1000 t
- Americas 774 1000 t
- Northern America 769 1000 t
- United States of America 767 1000 t
- Oceania 94 1000 t
- Eastern Asia 37 1000 t
- Asia 37 1000 t
- South America 4 1000 t
- Europe 3 1000 t
- European Union (27) 2 1000 t
- Low Income Food Deficit Countries (LIFDCs) 1 1000 t
- Net Food Importing Developing Countries (NFIDCs) 1 1000 t
- Southern Europe 1 1000 t
- Northern Europe 1 1000 t
- Least Developed Countries (LDCs) 1 1000 t
- Small island developing States (SIDS) 1 1000 t
- Western Europe 0 1000 t
- Eastern Europe 0 1000 t
- South-Eastern Asia 0 1000 t
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.