Oats — Yield in Tunisia

Tunisia: Oats — Yield was 384.4 kg/ha in 2024. ▲ Rising

Latest (2024)
384.4 kg/ha
Change on year
down 0.7%
World rank
77th
of 78 countries
All-time high
419 kg/ha
in 1963
All-time low
72.3 kg/ha
in 1990
Years of data
64
1961–2024

Oats — Yield in Tunisia, 1961–2024

100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for oats — yield in Tunisia is 384.4 kg/ha, measured in 2024.

That represents a change of down 0.7% on the previous year and up 10.9% over ten years.

Over the whole period, oats — yield in Tunisia peaked at 419 kg/ha in 1963 and was at its lowest, 72.3 kg/ha, in 1990.

Tunisia ranks 77th of 78 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Oats — Yield in Tunisia, year by year

Annual values for Oats — Yield in Tunisia, 1961 to 2024.
Year kg/ha Change
1961 200.9 kg/ha —
1962 407.1 kg/ha +102.6%
1963 419 kg/ha +2.9%
1964 200 kg/ha -52.3%
1965 260.9 kg/ha +30.4%
1966 312.5 kg/ha +19.8%
1967 321.1 kg/ha +2.8%
1968 321.1 kg/ha +0.0%
1969 321.1 kg/ha +0.0%
1970 265 kg/ha -17.5%
1971 220 kg/ha -17.0%
1972 162.9 kg/ha -26.0%
1973 250 kg/ha +53.5%
1974 254.2 kg/ha +1.7%
1975 250 kg/ha -1.7%
1976 232 kg/ha -7.2%
1977 229.9 kg/ha -0.9%
1978 267.4 kg/ha +16.3%
1979 218.5 kg/ha -18.3%
1980 240 kg/ha +9.8%
1981 200 kg/ha -16.7%
1982 200 kg/ha +0.0%
1983 173.9 kg/ha -13.0%
1984 173.9 kg/ha +0.0%
1985 173.9 kg/ha +0.0%
1986 176.5 kg/ha +1.5%
1987 176.5 kg/ha +0.0%
1988 161.3 kg/ha -8.6%
1989 130 kg/ha -19.4%
1990 72.3 kg/ha -44.4%
1991 150.9 kg/ha +108.7%
1992 143.7 kg/ha -4.8%
1993 149 kg/ha +3.7%
1994 151.2 kg/ha +1.5%
1995 170 kg/ha +12.4%
1996 180.2 kg/ha +6.0%
1997 190.2 kg/ha +5.5%
1998 199.9 kg/ha +5.1%
1999 209.3 kg/ha +4.7%
2000 218.3 kg/ha +4.3%
2001 226.9 kg/ha +3.9%
2002 243.2 kg/ha +7.2%
2003 252.2 kg/ha +3.7%
2004 260.8 kg/ha +3.4%
2005 269.4 kg/ha +3.3%
2006 277.7 kg/ha +3.1%
2007 285.8 kg/ha +2.9%
2008 293.7 kg/ha +2.8%
2009 301.3 kg/ha +2.6%
2010 308.7 kg/ha +2.5%
2011 315.9 kg/ha +2.3%
2012 350.5 kg/ha +11.0%
2013 350.5 kg/ha +0.0%
2014 346.5 kg/ha -1.1%
2015 354.3 kg/ha +2.3%
2016 350.3 kg/ha -1.1%
2017 360.5 kg/ha +2.9%
2018 370.3 kg/ha +2.7%
2019 360.2 kg/ha -2.7%
2020 371 kg/ha +3.0%
2021 367.8 kg/ha -0.9%
2022 382.6 kg/ha +4.0%
2023 387.2 kg/ha +1.2%
2024 384.4 kg/ha -0.7%

Tunisia compared with similar countries

  • Tunisia's 384.4 kg/ha is below the median for lower middle income countries, which is 1,232 kg/ha, 31% of the median. (10 countries reporting)
  • Tunisia's 384.4 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 838.8 kg/ha, 46% of the median. (6 countries reporting)

Biggest year-on-year movements

Years where Oats — Yield in Tunisia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +108.7% 72.3 kg/ha 150.9 kg/ha
1962 +102.6% 200.9 kg/ha 407.1 kg/ha
1964 -52.3% 419 kg/ha 200 kg/ha
1973 +53.5% 162.9 kg/ha 250 kg/ha
1990 -44.4% 130 kg/ha 72.3 kg/ha
1965 +30.4% 200 kg/ha 260.9 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 307.08 kg/ha 200 kg/ha 419 kg/ha 9
1970s 234.99 kg/ha 162.9 kg/ha 267.4 kg/ha 10
1980s 180.6 kg/ha 130 kg/ha 240 kg/ha 10
1990s 161.67 kg/ha 72.3 kg/ha 209.3 kg/ha 10
2000s 262.93 kg/ha 218.3 kg/ha 301.3 kg/ha 10
2010s 346.77 kg/ha 308.7 kg/ha 370.3 kg/ha 10
2020s 378.6 kg/ha 367.8 kg/ha 387.2 kg/ha 5

Countries ranked near Tunisia

  1. 74 Ghana 873.3 kg/ha compare
  2. 75 Ecuador 747.7 kg/ha compare
  3. 76 Morocco 677.6 kg/ha compare
  4. 78 Israel 286.2 kg/ha compare

See the full ranking of 111 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is oats — yield in Tunisia?
Oats — yield in Tunisia was 384.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — yield recorded in Tunisia?
The highest recorded value was 419 kg/ha in 1963.
What is the lowest oats — yield recorded in Tunisia?
The lowest recorded value was 72.3 kg/ha in 1990.
How does Tunisia rank for oats — yield?
Tunisia ranks 77th out of 78 countries with data for 2024.
Is oats — yield rising or falling in Tunisia?
Over the last ten years it is up 10.9%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Yield. Statizoid updates them automatically from the source API.

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Oats — Yield in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/oats-yield/tunisia/

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About this data

Indicator
Oats — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,756 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.