Oats — Yield in Israel

Israel: Oats — Yield was 286.2 kg/ha in 2024. ◆ Volatile

Latest (2024)
286.2 kg/ha
Change on year
up 0.1%
World rank
78th
of 78 countries
All-time high
3,333 kg/ha
in 1981
All-time low
269.2 kg/ha
in 2015
Years of data
64
1961–2024

Oats — Yield in Israel, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, oats — yield in Israel stood at 286.2 kg/ha.

That represents a change of up 0.1% on the previous year and down 7.3% over ten years.

Over the whole period, oats — yield in Israel peaked at 3,333 kg/ha in 1981 and was at its lowest, 269.2 kg/ha, in 2015.

Israel ranks 78th of 78 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oats — Yield in Israel, year by year

Annual values for Oats — Yield in Israel, 1961 to 2024.
Year kg/ha Change
1961 1,152 kg/ha —
1962 1,105 kg/ha -4.0%
1963 1,230 kg/ha +11.3%
1964 1,538 kg/ha +25.1%
1965 1,498 kg/ha -2.6%
1966 684.9 kg/ha -54.3%
1967 1,429 kg/ha +108.6%
1968 1,887 kg/ha +32.1%
1969 1,463 kg/ha -22.4%
1970 1,275 kg/ha -12.9%
1971 1,333 kg/ha +4.6%
1972 972.2 kg/ha -27.1%
1973 857.1 kg/ha -11.8%
1974 902.8 kg/ha +5.3%
1975 915.5 kg/ha +1.4%
1976 1,000 kg/ha +9.2%
1977 942 kg/ha -5.8%
1978 1,000 kg/ha +6.2%
1979 600 kg/ha -40.0%
1980 579.7 kg/ha -3.4%
1981 3,333 kg/ha +475.0%
1982 3,333 kg/ha +0.0%
1983 2,667 kg/ha -20.0%
1984 3,333 kg/ha +25.0%
1985 2,333 kg/ha -30.0%
1986 604.5 kg/ha -74.1%
1987 1,012 kg/ha +67.3%
1988 1,167 kg/ha +15.3%
1989 1,010 kg/ha -13.4%
1990 1,310 kg/ha +29.6%
1991 1,022 kg/ha -22.0%
1992 1,064 kg/ha +4.1%
1993 1,080 kg/ha +1.5%
1994 1,167 kg/ha +8.1%
1995 1,092 kg/ha -6.5%
1996 863 kg/ha -20.9%
1997 661 kg/ha -23.4%
1998 357.1 kg/ha -46.0%
1999 425.5 kg/ha +19.2%
2000 593.5 kg/ha +39.5%
2001 421.1 kg/ha -29.0%
2002 400 kg/ha -5.0%
2003 363.6 kg/ha -9.1%
2004 317.6 kg/ha -12.7%
2005 326.6 kg/ha +2.8%
2006 333.5 kg/ha +2.1%
2007 317.6 kg/ha -4.8%
2008 317.5 kg/ha -0.0%
2009 317.4 kg/ha -0.0%
2010 317.3 kg/ha -0.0%
2011 317.2 kg/ha -0.0%
2012 317.1 kg/ha -0.0%
2013 317 kg/ha -0.0%
2014 308.7 kg/ha -2.6%
2015 269.2 kg/ha -12.8%
2016 297.7 kg/ha +10.6%
2017 280.5 kg/ha -5.8%
2018 285.5 kg/ha +1.8%
2019 287.9 kg/ha +0.8%
2020 285.1 kg/ha -1.0%
2021 286.2 kg/ha +0.4%
2022 286.4 kg/ha +0.1%
2023 285.9 kg/ha -0.2%
2024 286.2 kg/ha +0.1%

Israel compared with similar countries

  • Israel's 286.2 kg/ha is below the median for high income countries, which is 3,136 kg/ha, 9% of the median. (34 countries reporting)
  • Israel's 286.2 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 838.8 kg/ha, 34% of the median. (6 countries reporting)

Biggest year-on-year movements

Years where Oats — Yield in Israel changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1981 +475.0% 579.7 kg/ha 3,333 kg/ha
1967 +108.6% 684.9 kg/ha 1,429 kg/ha
1986 -74.1% 2,333 kg/ha 604.5 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,332 kg/ha 684.9 kg/ha 1,887 kg/ha 9
1970s 979.81 kg/ha 600 kg/ha 1,333 kg/ha 10
1980s 1,937 kg/ha 579.7 kg/ha 3,333 kg/ha 10
1990s 904.11 kg/ha 357.1 kg/ha 1,310 kg/ha 10
2000s 370.84 kg/ha 317.4 kg/ha 593.5 kg/ha 10
2010s 299.81 kg/ha 269.2 kg/ha 317.3 kg/ha 10
2020s 285.96 kg/ha 285.1 kg/ha 286.4 kg/ha 5

Countries ranked near Israel

  1. 75 Ecuador 747.7 kg/ha compare
  2. 76 Morocco 677.6 kg/ha compare
  3. 77 Tunisia 384.4 kg/ha compare

See the full ranking of 111 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is oats — yield in Israel?
Oats — yield in Israel was 286.2 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — yield recorded in Israel?
The highest recorded value was 3,333 kg/ha in 1981.
What is the lowest oats — yield recorded in Israel?
The lowest recorded value was 269.2 kg/ha in 2015.
How does Israel rank for oats — yield?
Israel ranks 78th out of 78 countries with data for 2024.
Is oats — yield rising or falling in Israel?
Over the last ten years it is down 7.3%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Yield. Statizoid updates them automatically from the source API.

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Oats — Yield in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/oats-yield/israel/

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About this data

Indicator
Oats — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,756 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.