Oats — Yield in Croatia
Croatia: Oats — Yield was 3,280 kg/ha in 2024. ▲ Rising
Oats — Yield in Croatia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Croatia recorded 3,280 kg/ha for oats — yield in 2024.
That represents a change of up 26.5% on the previous year and up 22.6% over ten years.
Over the whole period, oats — yield in Croatia peaked at 3,489 kg/ha in 2021 and was at its lowest, 2,008 kg/ha, in 2007.
Croatia ranks 22nd of 78 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Oats — Yield in Croatia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 2,574 kg/ha | — |
| 1993 | 2,388 kg/ha | -7.3% |
| 1994 | 2,294 kg/ha | -3.9% |
| 1995 | 2,426 kg/ha | +5.7% |
| 1996 | 2,427 kg/ha | +0.0% |
| 1997 | 2,579 kg/ha | +6.3% |
| 1998 | 2,589 kg/ha | +0.4% |
| 1999 | 2,356 kg/ha | -9.0% |
| 2000 | 2,366 kg/ha | +0.4% |
| 2001 | 2,744 kg/ha | +16.0% |
| 2002 | 3,030 kg/ha | +10.4% |
| 2003 | 2,096 kg/ha | -30.8% |
| 2004 | 3,132 kg/ha | +49.4% |
| 2005 | 2,335 kg/ha | -25.4% |
| 2006 | 2,674 kg/ha | +14.5% |
| 2007 | 2,008 kg/ha | -24.9% |
| 2008 | 3,287 kg/ha | +63.7% |
| 2009 | 2,981 kg/ha | -9.3% |
| 2010 | 2,500 kg/ha | -16.1% |
| 2011 | 3,047 kg/ha | +21.9% |
| 2012 | 3,316 kg/ha | +8.8% |
| 2013 | 2,779 kg/ha | -16.2% |
| 2014 | 2,674 kg/ha | -3.8% |
| 2015 | 3,058 kg/ha | +14.3% |
| 2016 | 3,026 kg/ha | -1.0% |
| 2017 | 2,953 kg/ha | -2.4% |
| 2018 | 2,854 kg/ha | -3.4% |
| 2019 | 3,149 kg/ha | +10.3% |
| 2020 | 3,407 kg/ha | +8.2% |
| 2021 | 3,489 kg/ha | +2.4% |
| 2022 | 3,046 kg/ha | -12.7% |
| 2023 | 2,594 kg/ha | -14.9% |
| 2024 | 3,280 kg/ha | +26.5% |
Croatia compared with similar countries
- Croatia's 3,280 kg/ha is above the median for high income countries, which is 3,136 kg/ha, 1.0× the median. (34 countries reporting)
- Croatia's 3,280 kg/ha is above the median for Europe & Central Asia, which is 2,660 kg/ha, 1.2× the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,454 kg/ha | 2,294 kg/ha | 2,589 kg/ha | 8 |
| 2000s | 2,665 kg/ha | 2,008 kg/ha | 3,287 kg/ha | 10 |
| 2010s | 2,936 kg/ha | 2,500 kg/ha | 3,316 kg/ha | 10 |
| 2020s | 3,163 kg/ha | 2,594 kg/ha | 3,489 kg/ha | 5 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is oats — yield in Croatia?
- Oats — yield in Croatia was 3,280 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — yield recorded in Croatia?
- The highest recorded value was 3,489 kg/ha in 2021.
- What is the lowest oats — yield recorded in Croatia?
- The lowest recorded value was 2,008 kg/ha in 2007.
- How does Croatia rank for oats — yield?
- Croatia ranks 22nd out of 78 countries with data for 2024.
- Is oats — yield rising or falling in Croatia?
- Over the last ten years it is up 22.6%. The long-run trend across the full record is rising.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.