Oats — Yield in Brazil

Brazil: Oats — Yield was 2,025 kg/ha in 2024. ▲ Rising

Latest (2024)
2,025 kg/ha
Change on year
up 18.0%
World rank
44th
of 78 countries
All-time high
2,644 kg/ha
in 2016
All-time low
625.9 kg/ha
in 1963
Years of data
64
1961–2024

Oats — Yield in Brazil, 1961–2024

5001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Brazil recorded 2,025 kg/ha for oats — yield in 2024.

The figure is up 18.0% on the previous year and up 11.7% over ten years.

Over the whole period, oats — yield in Brazil peaked at 2,644 kg/ha in 2016 and was at its lowest, 625.9 kg/ha, in 1963.

Brazil ranks 44th of 78 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Oats — Yield in Brazil, year by year

Annual values for Oats — Yield in Brazil, 1961 to 2024.
Year kg/ha Change
1961 664.8 kg/ha —
1962 766.1 kg/ha +15.2%
1963 625.9 kg/ha -18.3%
1964 741.7 kg/ha +18.5%
1965 766.8 kg/ha +3.4%
1966 736.6 kg/ha -3.9%
1967 769.4 kg/ha +4.5%
1968 871.1 kg/ha +13.2%
1969 865.6 kg/ha -0.6%
1970 871.3 kg/ha +0.7%
1971 847.9 kg/ha -2.7%
1972 905.4 kg/ha +6.8%
1973 1,015 kg/ha +12.1%
1974 974.8 kg/ha -4.0%
1975 928.6 kg/ha -4.7%
1976 1,076 kg/ha +15.9%
1977 942.5 kg/ha -12.4%
1978 971.1 kg/ha +3.0%
1979 919.1 kg/ha -5.4%
1980 1,001 kg/ha +8.9%
1981 1,091 kg/ha +9.0%
1982 649.8 kg/ha -40.5%
1983 976 kg/ha +50.2%
1984 998.3 kg/ha +2.3%
1985 1,105 kg/ha +10.7%
1986 1,060 kg/ha -4.1%
1987 1,264 kg/ha +19.2%
1988 1,138 kg/ha -9.9%
1989 1,170 kg/ha +2.8%
1990 920.1 kg/ha -21.3%
1991 869.3 kg/ha -5.5%
1992 1,047 kg/ha +20.4%
1993 980.6 kg/ha -6.3%
1994 927 kg/ha -5.5%
1995 1,095 kg/ha +18.1%
1996 1,355 kg/ha +23.7%
1997 1,162 kg/ha -14.2%
1998 1,098 kg/ha -5.6%
1999 1,316 kg/ha +19.9%
2000 1,177 kg/ha -10.6%
2001 1,330 kg/ha +13.0%
2002 1,173 kg/ha -11.8%
2003 1,464 kg/ha +24.9%
2004 1,324 kg/ha -9.6%
2005 1,420 kg/ha +7.3%
2006 1,252 kg/ha -11.8%
2007 1,736 kg/ha +38.7%
2008 2,038 kg/ha +17.4%
2009 1,884 kg/ha -7.5%
2010 2,278 kg/ha +20.9%
2011 2,167 kg/ha -4.9%
2012 2,065 kg/ha -4.7%
2013 2,286 kg/ha +10.7%
2014 1,812 kg/ha -20.7%
2015 1,702 kg/ha -6.1%
2016 2,644 kg/ha +55.3%
2017 1,684 kg/ha -36.3%
2018 2,054 kg/ha +22.0%
2019 2,068 kg/ha +0.7%
2020 1,888 kg/ha -8.7%
2021 2,178 kg/ha +15.4%
2022 2,344 kg/ha +7.6%
2023 1,716 kg/ha -26.8%
2024 2,025 kg/ha +18.0%

Brazil compared with similar countries

  • Brazil's 2,025 kg/ha is above the median for upper middle income countries, which is 1,770 kg/ha, 1.1× the median. (22 countries reporting)
  • Brazil's 2,025 kg/ha is above the median for Latin America & Caribbean, which is 1,990 kg/ha, 1.0× the median. (8 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 756.44 kg/ha 625.9 kg/ha 871.1 kg/ha 9
1970s 945.18 kg/ha 847.9 kg/ha 1,076 kg/ha 10
1980s 1,045 kg/ha 649.8 kg/ha 1,264 kg/ha 10
1990s 1,077 kg/ha 869.3 kg/ha 1,355 kg/ha 10
2000s 1,480 kg/ha 1,173 kg/ha 2,038 kg/ha 10
2010s 2,076 kg/ha 1,684 kg/ha 2,644 kg/ha 10
2020s 2,030 kg/ha 1,716 kg/ha 2,344 kg/ha 5

Countries ranked near Brazil

  1. 41 Zimbabwe 2,071 kg/ha compare
  2. 42 Belarus 2,064 kg/ha compare
  3. 43 Argentina 2,036 kg/ha compare
  4. 45 Serbia and Montenegro 1,978 kg/ha compare
  5. 46 Mexico 1,955 kg/ha compare
  6. 47 Japan 1,924 kg/ha compare

See the full ranking of 111 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is oats — yield in Brazil?
Oats — yield in Brazil was 2,025 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — yield recorded in Brazil?
The highest recorded value was 2,644 kg/ha in 2016.
What is the lowest oats — yield recorded in Brazil?
The lowest recorded value was 625.9 kg/ha in 1963.
How does Brazil rank for oats — yield?
Brazil ranks 44th out of 78 countries with data for 2024.
Is oats — yield rising or falling in Brazil?
Over the last ten years it is up 11.7%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Yield. Statizoid updates them automatically from the source API.

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Oats — Yield in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/oats-yield/brazil/

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About this data

Indicator
Oats — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,756 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.