Oats — Food supply in Bahrain, Kingdom of

Bahrain, Kingdom of: Oats — Food supply was 2,067 million Kcal in 2023. ▲ Rising

Latest (2023)
2,067 million Kcal
Change on year
up 15.8%
World rank
99th
of 163 countries
All-time high
2,147 million Kcal
in 2021
All-time low
1,770 million Kcal
in 2019
Years of data
5
2019–2023

Oats — Food supply in Bahrain, Kingdom of, 2019–2023

05001.0k1.5k2.0k2019202120232019: 1.8k million Kcal2020: 2.0k million Kcal2021: 2.1k million Kcal2022: 1.8k million Kcal2023: 2.1k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

The most recent figure for oats — food supply in Bahrain, Kingdom of is 2,067 million Kcal, measured in 2023.

Compared with earlier readings it is up 15.8% on the previous year and up 16.8% over five years.

That places Bahrain, Kingdom of 99th out of 163 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,770 million Kcal 1,770 million Kcal 1,770 million Kcal 1
2020s 1,997 million Kcal 1,784 million Kcal 2,147 million Kcal 4

Countries ranked near Bahrain, Kingdom of

  1. 96 Congo, Republic of 2,404 million Kcal compare
  2. 97 Zambia 2,221 million Kcal compare
  3. 98 Mauritius 2,182 million Kcal compare
  4. 100 Luxembourg 1,981 million Kcal compare
  5. 101 United Arab Emirates 1,930 million Kcal compare
  6. 102 Jordan 1,723 million Kcal compare

See the full ranking of 211 places →

More agriculture & rural data for Bahrain, Kingdom of

All data for Bahrain, Kingdom of →

Frequently asked questions

What is oats — food supply in Bahrain, Kingdom of?
Oats — food supply in Bahrain, Kingdom of was 2,067 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — food supply recorded in Bahrain, Kingdom of?
The highest recorded value was 2,147 million Kcal in 2021.
What is the lowest oats — food supply recorded in Bahrain, Kingdom of?
The lowest recorded value was 1,770 million Kcal in 2019.
How does Bahrain, Kingdom of rank for oats — food supply?
Bahrain, Kingdom of ranks 99th out of 163 countries with data for 2023.
Where does this Bahrain, Kingdom of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Food supply (kcal). Statizoid updates them automatically from the source API.

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Oats — Food supply in Bahrain, Kingdom of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/oats-food-supply-kcal/bahrain/

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About this data

Indicator
Oats — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,838 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.