Oats — Fat supply quantity in Greece

Greece: Oats — Fat supply quantity was 509.67 t in 2023. ◆ Volatile

Latest (2023)
509.67 t
Change on year
down 33.8%
World rank
46th
of 180 countries
All-time high
769.47 t
in 2022
All-time low
54.03 t
in 2010
Years of data
14
2010–2023

Oats — Fat supply quantity in Greece, 2010–2023

02004006008002010201620232010: 54 t2011: 96.4 t2012: 164.9 t2013: 111.8 t2014: 167.4 t2015: 205.2 t2016: 252 t2017: 322.4 t2018: 352.5 t2019: 403.2 t2020: 431.1 t2021: 484.2 t2022: 769.5 t2023: 509.7 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Greece recorded 509.67 t for oats — fat supply quantity in 2023.

That represents a change of down 33.8% on the previous year and up 356.1% over ten years.

Over the whole period, oats — fat supply quantity in Greece peaked at 769.47 t in 2022 and was at its lowest, 54.03 t, in 2010.

Greece ranks 46th of 180 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 212.99 t 54.03 t 403.16 t 10
2020s 548.6 t 431.1 t 769.47 t 4

Countries ranked near Greece

  1. 43 Dominican Republic 616.44 t compare
  2. 44 Switzerland 517.67 t compare
  3. 45 Ghana 514.95 t compare
  4. 47 Republic of Korea 492.12 t compare
  5. 48 Serbia 461.92 t compare
  6. 49 China, Hong Kong SAR 455.02 t compare

See the full ranking of 211 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is oats — fat supply quantity in Greece?
Oats — fat supply quantity in Greece was 509.67 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — fat supply quantity recorded in Greece?
The highest recorded value was 769.47 t in 2022.
What is the lowest oats — fat supply quantity recorded in Greece?
The lowest recorded value was 54.03 t in 2010.
How does Greece rank for oats — fat supply quantity?
Greece ranks 46th out of 180 countries with data for 2023.
Is oats — fat supply quantity rising or falling in Greece?
Over the last ten years it is up 356.1%. The long-run trend across the full record is volatile.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oats — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,838 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.