Oats — Area harvested in Türkiye
Türkiye: Oats — Area harvested was 142,587 ha in 2024. ◆ Volatile
Oats — Area harvested in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for oats — area harvested in Türkiye is 142,587 ha, measured in 2024.
That represents a change of up 3.2% on the previous year and up 52.3% over ten years.
Over the whole period, oats — area harvested in Türkiye peaked at 412,000 ha in 1961 and was at its lowest, 85,743 ha, in 2011.
The series is highly variable year to year, so single readings are best treated with caution.
Oats — Area harvested in Türkiye, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 412,000 ha | — |
| 1962 | 410,000 ha | -0.5% |
| 1963 | 400,000 ha | -2.4% |
| 1964 | 410,000 ha | +2.5% |
| 1965 | 400,000 ha | -2.4% |
| 1966 | 400,000 ha | +0.0% |
| 1967 | 390,000 ha | -2.5% |
| 1968 | 365,000 ha | -6.4% |
| 1969 | 350,200 ha | -4.1% |
| 1970 | 320,000 ha | -8.6% |
| 1971 | 309,000 ha | -3.4% |
| 1972 | 293,000 ha | -5.2% |
| 1973 | 279,000 ha | -4.8% |
| 1974 | 275,000 ha | -1.4% |
| 1975 | 260,000 ha | -5.5% |
| 1976 | 241,000 ha | -7.3% |
| 1977 | 229,750 ha | -4.7% |
| 1978 | 225,000 ha | -2.1% |
| 1979 | 220,000 ha | -2.2% |
| 1980 | 196,000 ha | -10.9% |
| 1981 | 180,000 ha | -8.2% |
| 1982 | 175,000 ha | -2.8% |
| 1983 | 170,000 ha | -2.9% |
| 1984 | 172,000 ha | +1.2% |
| 1985 | 166,785 ha | -3.0% |
| 1986 | 157,996 ha | -5.3% |
| 1987 | 177,998 ha | +12.7% |
| 1988 | 148,960 ha | -16.3% |
| 1989 | 140,000 ha | -6.0% |
| 1990 | 136,905 ha | -2.2% |
| 1991 | 130,623 ha | -4.6% |
| 1992 | 132,717 ha | +1.6% |
| 1993 | 134,230 ha | +1.1% |
| 1994 | 136,815 ha | +1.9% |
| 1995 | 147,961 ha | +8.1% |
| 1996 | 161,497 ha | +9.1% |
| 1997 | 157,870 ha | -2.2% |
| 1998 | 158,227 ha | +0.2% |
| 1999 | 153,507 ha | -3.0% |
| 2000 | 153,194 ha | -0.2% |
| 2001 | 149,015 ha | -2.7% |
| 2002 | 153,649 ha | +3.1% |
| 2003 | 128,889 ha | -16.1% |
| 2004 | 128,720 ha | -0.1% |
| 2005 | 132,892 ha | +3.2% |
| 2006 | 100,088 ha | -24.7% |
| 2007 | 93,246 ha | -6.8% |
| 2008 | 90,008 ha | -3.5% |
| 2009 | 92,684 ha | +3.0% |
| 2010 | 87,639 ha | -5.4% |
| 2011 | 85,743 ha | -2.2% |
| 2012 | 88,786 ha | +3.5% |
| 2013 | 92,456 ha | +4.1% |
| 2014 | 93,606 ha | +1.2% |
| 2015 | 103,449 ha | +10.5% |
| 2016 | 99,381 ha | -3.9% |
| 2017 | 112,855 ha | +13.6% |
| 2018 | 105,802 ha | -6.2% |
| 2019 | 109,563 ha | +3.6% |
| 2020 | 113,251 ha | +3.4% |
| 2021 | 132,881 ha | +17.3% |
| 2022 | 137,251 ha | +3.3% |
| 2023 | 138,212 ha | +0.7% |
| 2024 | 142,587 ha | +3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 393,022 ha | 350,200 ha | 412,000 ha | 9 |
| 1970s | 265,175 ha | 220,000 ha | 320,000 ha | 10 |
| 1980s | 168,474 ha | 140,000 ha | 196,000 ha | 10 |
| 1990s | 145,035 ha | 130,623 ha | 161,497 ha | 10 |
| 2000s | 122,238 ha | 90,008 ha | 153,649 ha | 10 |
| 2010s | 97,928 ha | 85,743 ha | 112,855 ha | 10 |
| 2020s | 132,836 ha | 113,251 ha | 142,587 ha | 5 |
Countries ranked near Türkiye
- 1 USSR 10.63 million ha compare
- 2 Russian Federation 1.60 million ha compare
- 3 Canada 993,200 ha compare
- 4 Bolivia (Plurinational State of) 14,685 ha compare
- 4 Australia and New Zealand 746,420 ha compare
- 5 Australia 742,000 ha compare
- 5 Democratic People's Republic of Korea 10,916 ha compare
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is oats — area harvested in Türkiye?
- Oats — area harvested in Türkiye was 142,587 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — area harvested recorded in Türkiye?
- The highest recorded value was 412,000 ha in 1961.
- What is the lowest oats — area harvested recorded in Türkiye?
- The lowest recorded value was 85,743 ha in 2011.
- How does Türkiye rank for oats — area harvested?
- Türkiye ranks 2nd out of 9 countries with data for 2024.
- Is oats — area harvested rising or falling in Türkiye?
- Over the last ten years it is up 52.3%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.