Oats — Area harvested in Cyprus
Cyprus: Oats — Area harvested was 250 ha in 2024. ◆ Volatile
Oats — Area harvested in Cyprus, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, oats — area harvested in Cyprus stood at 250 ha.
Compared with earlier readings it is down 26.5% on the previous year and up 9.2% over ten years.
Over the whole period, oats — area harvested in Cyprus peaked at 2,950 ha in 2009 and was at its lowest, 100 ha, in 1990.
That places Cyprus 72nd out of 79 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Oats — Area harvested in Cyprus, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,542 ha | — |
| 1962 | 2,676 ha | +5.3% |
| 1963 | 2,943 ha | +10.0% |
| 1964 | 2,676 ha | -9.1% |
| 1965 | 1,365 ha | -49.0% |
| 1966 | 1,338 ha | -2.0% |
| 1967 | 1,472 ha | +10.0% |
| 1968 | 1,338 ha | -9.1% |
| 1969 | 1,605 ha | +20.0% |
| 1970 | 1,605 ha | +0.0% |
| 1971 | 1,672 ha | +4.2% |
| 1972 | 1,940 ha | +16.0% |
| 1973 | 1,338 ha | -31.0% |
| 1974 | 1,605 ha | +20.0% |
| 1975 | 870 ha | -45.8% |
| 1976 | 896 ha | +3.0% |
| 1977 | 903 ha | +0.8% |
| 1978 | 589 ha | -34.8% |
| 1979 | 589 ha | +0.0% |
| 1980 | 669 ha | +13.6% |
| 1981 | 321 ha | -52.0% |
| 1982 | 268 ha | -16.5% |
| 1983 | 241 ha | -10.1% |
| 1984 | 268 ha | +11.2% |
| 1985 | 241 ha | -10.1% |
| 1986 | 201 ha | -16.6% |
| 1987 | 267 ha | +32.8% |
| 1988 | 134 ha | -49.8% |
| 1989 | 134 ha | +0.0% |
| 1990 | 100 ha | -25.4% |
| 1991 | 100 ha | +0.0% |
| 1992 | 110 ha | +10.0% |
| 1993 | 100 ha | -9.1% |
| 1994 | 200 ha | +100.0% |
| 1995 | 220 ha | +10.0% |
| 1996 | 240 ha | +9.1% |
| 1997 | 270 ha | +12.5% |
| 1998 | 290 ha | +7.4% |
| 1999 | 340 ha | +17.2% |
| 2000 | 330 ha | -2.9% |
| 2001 | 370 ha | +12.1% |
| 2002 | 400 ha | +8.1% |
| 2003 | 513 ha | +28.2% |
| 2004 | 499 ha | -2.7% |
| 2005 | 437 ha | -12.4% |
| 2006 | 492 ha | +12.6% |
| 2007 | 500 ha | +1.6% |
| 2008 | 303 ha | -39.4% |
| 2009 | 2,950 ha | +873.6% |
| 2010 | 909 ha | -69.2% |
| 2011 | 369 ha | -59.4% |
| 2012 | 419 ha | +13.6% |
| 2013 | 305 ha | -27.2% |
| 2014 | 229 ha | -24.9% |
| 2015 | 317 ha | +38.4% |
| 2016 | 367 ha | +15.8% |
| 2017 | 248 ha | -32.4% |
| 2018 | 220 ha | -11.3% |
| 2019 | 220 ha | +0.0% |
| 2020 | 330 ha | +50.0% |
| 2021 | 300 ha | -9.1% |
| 2022 | 250 ha | -16.7% |
| 2023 | 340 ha | +36.0% |
| 2024 | 250 ha | -26.5% |
Cyprus compared with similar countries
- Cyprus's 250 ha is below the median for high income countries, which is 48,360 ha, 1% of the median. (35 countries reporting)
- Cyprus's 250 ha is below the median for Europe & Central Asia, which is 25,510 ha, 1% of the median. (41 countries reporting)
Biggest year-on-year movements
Years where Oats — Area harvested in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +873.6% | 303 ha | 2,950 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,995 ha | 1,338 ha | 2,943 ha | 9 |
| 1970s | 1,201 ha | 589 ha | 1,940 ha | 10 |
| 1980s | 274.4 ha | 134 ha | 669 ha | 10 |
| 1990s | 197 ha | 100 ha | 340 ha | 10 |
| 2000s | 679.4 ha | 303 ha | 2,950 ha | 10 |
| 2010s | 360.3 ha | 220 ha | 909 ha | 10 |
| 2020s | 294 ha | 250 ha | 340 ha | 5 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is oats — area harvested in Cyprus?
- Oats — area harvested in Cyprus was 250 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — area harvested recorded in Cyprus?
- The highest recorded value was 2,950 ha in 2009.
- What is the lowest oats — area harvested recorded in Cyprus?
- The lowest recorded value was 100 ha in 1990.
- How does Cyprus rank for oats — area harvested?
- Cyprus ranks 72nd out of 79 countries with data for 2024.
- Is oats — area harvested rising or falling in Cyprus?
- Over the last ten years it is up 9.2%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.