Cyprus vs Japan: Oats — Area harvested

Cyprus
250 ha
in 2024
Japan
162 ha
in 2024
Cyprus rank
72nd
Japan rank
74th

Oats — Area harvested over time

  • Cyprus
  • Japan
020.0k40.0k60.0k80.0k196119922024

How they compare

Cyprus currently reports 250 ha against 162 ha in Japan, a difference of 88 ha.

That makes Cyprus's figure about 1.5 times Japan's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Japan ahead.

Cyprus ranks 72nd and Japan ranks 74th of 79 countries.

Across the 7 decades both report, Cyprus averaged higher in 2 and Japan in 5.

Head to head by decade

Decade Cyprus Japan Difference Ahead
1960s 1,995 ha 60,756 ha 58,761 ha Japan
1970s 1,201 ha 16,840 ha 15,639 ha Japan
1980s 274.4 ha 3,797 ha 3,523 ha Japan
1990s 197 ha 1,391 ha 1,194 ha Japan
2000s 679.4 ha 737.4 ha 58 ha Japan
2010s 360.3 ha 157.7 ha 202.6 ha Cyprus
2020s 294 ha 162.8 ha 131.2 ha Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — area harvested, Cyprus or Japan?
Cyprus, at 250 ha against 162 ha in Japan as of 2024.
What is the difference in oats — area harvested between Cyprus and Japan?
88 ha, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Japan?
64 years are reported by both, from 1961 to 2024.
How do Cyprus and Japan rank globally for oats — area harvested?
Cyprus ranks 72nd and Japan ranks 74th of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Japan: Oats — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/oats-area-harvested/cyprus/japan/

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About this data

Indicator
Oats — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,928 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.