Nutmeg, mace, cardamoms, raw — Gross per capita Production Index in Eastern Africa
Eastern Africa: Nutmeg, mace, cardamoms, raw — Gross per capita Production Index was 84.19 in 2024. ▼ Falling
Latest (2024)
84.19
Change on year
down 2.2%
Rank
12th
of 13 groups
All-time high
292.32
in 1975
All-time low
50.79
in 1972
Years of data
64
1961–2024
Nutmeg, mace, cardamoms, raw — Gross per capita Production Index in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Eastern Africa recorded 84.19 for nutmeg, mace, cardamoms, raw — gross per capita production index in 2024.
That represents a change of down 2.2% on the previous year and down 16.7% over ten years.
Over the whole period, nutmeg, mace, cardamoms, raw — gross per capita production index in Eastern Africa peaked at 292.32 in 1975 and was at its lowest, 50.79, in 1972.
The long-run direction has been consistently falling across the 64 years of available data.
Nutmeg, mace, cardamoms, raw — Gross per capita Production Index in Eastern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 86.02 | — |
| 1962 | 83.74 | -2.7% |
| 1963 | 81.5 | -2.7% |
| 1964 | 79.26 | -2.7% |
| 1965 | 77.05 | -2.8% |
| 1966 | 74.92 | -2.8% |
| 1967 | 72.83 | -2.8% |
| 1968 | 80.66 | +10.8% |
| 1969 | 88.32 | +9.5% |
| 1970 | 71.78 | -18.7% |
| 1971 | 65.2 | -9.2% |
| 1972 | 50.79 | -22.1% |
| 1973 | 226.98 | +346.9% |
| 1974 | 244.3 | +7.6% |
| 1975 | 292.32 | +19.7% |
| 1976 | 171.47 | -41.3% |
| 1977 | 136.67 | -20.3% |
| 1978 | 135.44 | -0.9% |
| 1979 | 211.32 | +56.0% |
| 1980 | 152.86 | -27.7% |
| 1981 | 209.31 | +36.9% |
| 1982 | 226.51 | +8.2% |
| 1983 | 139.67 | -38.3% |
| 1984 | 135.62 | -2.9% |
| 1985 | 110.05 | -18.9% |
| 1986 | 106.79 | -3.0% |
| 1987 | 188.91 | +76.9% |
| 1988 | 134.2 | -29.0% |
| 1989 | 151.63 | +13.0% |
| 1990 | 198.27 | +30.8% |
| 1991 | 137.27 | -30.8% |
| 1992 | 126.15 | -8.1% |
| 1993 | 131.1 | +3.9% |
| 1994 | 129.6 | -1.1% |
| 1995 | 128.33 | -1.0% |
| 1996 | 160.85 | +25.3% |
| 1997 | 155.7 | -3.2% |
| 1998 | 158.23 | +1.6% |
| 1999 | 160.12 | +1.2% |
| 2000 | 161.76 | +1.0% |
| 2001 | 157.52 | -2.6% |
| 2002 | 156.68 | -0.5% |
| 2003 | 155.97 | -0.5% |
| 2004 | 157.45 | +0.9% |
| 2005 | 158.33 | +0.6% |
| 2006 | 156.94 | -0.9% |
| 2007 | 161.37 | +2.8% |
| 2008 | 162.15 | +0.5% |
| 2009 | 141.81 | -12.5% |
| 2010 | 130.54 | -7.9% |
| 2011 | 116.31 | -10.9% |
| 2012 | 101.95 | -12.3% |
| 2013 | 101.94 | -0.0% |
| 2014 | 101.11 | -0.8% |
| 2015 | 99.78 | -1.3% |
| 2016 | 99.11 | -0.7% |
| 2017 | 97.69 | -1.4% |
| 2018 | 96.83 | -0.9% |
| 2019 | 95.38 | -1.5% |
| 2020 | 91.69 | -3.9% |
| 2021 | 91.54 | -0.2% |
| 2022 | 88.6 | -3.2% |
| 2023 | 86.08 | -2.8% |
| 2024 | 84.19 | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 80.48 | 72.83 | 88.32 | 9 |
| 1970s | 160.63 | 50.79 | 292.32 | 10 |
| 1980s | 155.56 | 106.79 | 226.51 | 10 |
| 1990s | 148.56 | 126.15 | 198.27 | 10 |
| 2000s | 157 | 141.81 | 162.15 | 10 |
| 2010s | 104.06 | 95.38 | 130.54 | 10 |
| 2020s | 88.42 | 84.19 | 91.69 | 5 |
Countries ranked near Eastern Africa
- 9 Trinidad and Tobago 92.45 compare
- 10 Togo 90.54 compare
- 11 Kenya 87.76 compare
- 12 Honduras 87.62 compare
- 13 Madagascar 83.98 compare
- 14 Papua New Guinea 83.61 compare
- 15 Ethiopia 82.96 compare
More agriculture & rural data for Eastern Africa
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.0923 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 10.98 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.21 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 9.65 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 7.06 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 5.25 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 7.92 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.07 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 3 % change on previous year (2024)
Frequently asked questions
- What is nutmeg, mace, cardamoms, raw — gross per capita production index in Eastern Africa?
- Nutmeg, mace, cardamoms, raw — gross per capita production index in Eastern Africa was 84.19 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest nutmeg, mace, cardamoms, raw — gross per capita production index recorded in Eastern Africa?
- The highest recorded value was 292.32 in 1975.
- What is the lowest nutmeg, mace, cardamoms, raw — gross per capita production index recorded in Eastern Africa?
- The lowest recorded value was 50.79 in 1972.
- How does Eastern Africa rank for nutmeg, mace, cardamoms, raw — gross per capita production index?
- Eastern Africa ranks 12th out of 13 groups with data for 2024.
- Is nutmeg, mace, cardamoms, raw — gross per capita production index rising or falling in Eastern Africa?
- Over the last ten years it is down 16.7%. The long-run trend across the full record is falling.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Nutmeg, mace, cardamoms, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.