Number of women of reproductive age (15-49 years) affected by anemia in Europe
Europe: Number of women of reproductive age (15-49 years) affected by anemia was 30.1 million No in 2023. ▲ Rising
Number of women of reproductive age (15-49 years) affected by anemia in Europe, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million No.
Analysis
In 2023, number of women of reproductive age (15-49 years) affected by anemia in Europe stood at 30.1 million No. That is the highest value across all 24 years on record.
Compared with earlier readings it is up 3.1% on the previous year and up 18.0% over ten years.
Over the whole period, number of women of reproductive age (15-49 years) affected by anemia in Europe peaked at 30.1 million No in 2023 and was at its lowest, 25.5 million No, in 2011.
That places Europe 20th out of 37 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 24 years of available data.
Number of women of reproductive age (15-49 years) affected by anemia in Europe, year by year
| Year | million No | Change |
|---|---|---|
| 2000 | 27.3 million No | — |
| 2001 | 26.9 million No | -1.5% |
| 2002 | 26.7 million No | -0.7% |
| 2003 | 26.6 million No | -0.4% |
| 2004 | 26.4 million No | -0.8% |
| 2005 | 26.3 million No | -0.4% |
| 2006 | 26.2 million No | -0.4% |
| 2007 | 26 million No | -0.8% |
| 2008 | 25.9 million No | -0.4% |
| 2009 | 25.7 million No | -0.8% |
| 2010 | 25.6 million No | -0.4% |
| 2011 | 25.5 million No | -0.4% |
| 2012 | 25.5 million No | +0.0% |
| 2013 | 25.5 million No | +0.0% |
| 2014 | 25.6 million No | +0.4% |
| 2015 | 25.8 million No | +0.8% |
| 2016 | 26 million No | +0.8% |
| 2017 | 26.4 million No | +1.5% |
| 2018 | 26.7 million No | +1.1% |
| 2019 | 27.2 million No | +1.9% |
| 2020 | 27.8 million No | +2.2% |
| 2021 | 28.4 million No | +2.2% |
| 2022 | 29.2 million No | +2.8% |
| 2023 | 30.1 million No | +3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 26.4 million No | 25.7 million No | 27.3 million No | 10 |
| 2010s | 25.98 million No | 25.5 million No | 27.2 million No | 10 |
| 2020s | 28.88 million No | 27.8 million No | 30.1 million No | 4 |
Countries ranked near Europe
More agriculture & rural data for Europe
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Frequently asked questions
- What is number of women of reproductive age (15-49 years) affected by anemia in Europe?
- Number of women of reproductive age (15-49 years) affected by anemia in Europe was 30.1 million No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest number of women of reproductive age (15-49 years) affected by anemia recorded in Europe?
- The highest recorded value was 30.1 million No in 2023.
- What is the lowest number of women of reproductive age (15-49 years) affected by anemia recorded in Europe?
- The lowest recorded value was 25.5 million No in 2011.
- How does Europe rank for number of women of reproductive age (15-49 years) affected by anemia?
- Europe ranks 20th out of 37 groups with data for 2023.
- Is number of women of reproductive age (15-49 years) affected by anemia rising or falling in Europe?
- Over the last ten years it is up 18.0%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of women of reproductive age (15-49 years) affected by anemia (million) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.