Natural honey — Production in Niue

Niue: Natural honey — Production was 7.22 t in 2024. ◆ Volatile

Latest (2024)
7.22 t
Change on year
up 0.1%
World rank
133rd
of 136 countries
All-time high
80 t
in 1970
All-time low
5 t
in 1992
Years of data
64
1961–2024

Natural honey — Production in Niue, 1961–2024

020406080196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, natural honey — production in Niue stood at 7.22 t.

The figure is up 0.1% on the previous year and up 1.7% over ten years.

Over the whole period, natural honey — production in Niue peaked at 80 t in 1970 and was at its lowest, 5 t, in 1992.

Niue ranks 133rd of 136 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Natural honey — Production in Niue, year by year

Annual values for Natural honey — Production in Niue, 1961 to 2024.
Year t Change
1961 10 t —
1962 10 t +0.0%
1963 10 t +0.0%
1964 10 t +0.0%
1965 10 t +0.0%
1966 10 t +0.0%
1967 20 t +100.0%
1968 50 t +150.0%
1969 35 t -30.0%
1970 80 t +128.6%
1971 70 t -12.5%
1972 30 t -57.1%
1973 45 t +50.0%
1974 55 t +22.2%
1975 51 t -7.3%
1976 31 t -39.2%
1977 25 t -19.4%
1978 38 t +52.0%
1979 31 t -18.4%
1980 32 t +3.2%
1981 32 t +0.0%
1982 20 t -37.5%
1983 20 t +0.0%
1984 20 t +0.0%
1985 20 t +0.0%
1986 20 t +0.0%
1987 11 t -45.0%
1988 25 t +127.3%
1989 14 t -44.0%
1990 6 t -57.1%
1991 6 t +0.0%
1992 5 t -16.7%
1993 7 t +40.0%
1994 8 t +14.3%
1995 6 t -25.0%
1996 7 t +16.7%
1997 7 t +0.0%
1998 8 t +14.3%
1999 6.43 t -19.6%
2000 6.49 t +0.9%
2001 6.55 t +0.9%
2002 6.62 t +1.1%
2003 6.68 t +0.9%
2004 6.74 t +0.9%
2005 6.81 t +1.0%
2006 6.87 t +0.9%
2007 7 t +1.9%
2008 6.99 t -0.1%
2009 7.02 t +0.4%
2010 7.03 t +0.1%
2011 7.09 t +0.9%
2012 7.15 t +0.8%
2013 7.2 t +0.7%
2014 7.1 t -1.4%
2015 7.11 t +0.1%
2016 7.12 t +0.1%
2017 7.14 t +0.3%
2018 7.15 t +0.1%
2019 7.18 t +0.4%
2020 7.19 t +0.1%
2021 7.21 t +0.3%
2022 7.19 t -0.3%
2023 7.21 t +0.3%
2024 7.22 t +0.1%

Biggest year-on-year movements

Years where Natural honey — Production in Niue changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1968 +150.0% 20 t 50 t
1970 +128.6% 35 t 80 t
1988 +127.3% 11 t 25 t
1967 +100.0% 10 t 20 t
1972 -57.1% 70 t 30 t
1990 -57.1% 14 t 6 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 18.33 t 10 t 50 t 9
1970s 45.6 t 25 t 80 t 10
1980s 21.4 t 11 t 32 t 10
1990s 6.64 t 5 t 8 t 10
2000s 6.78 t 6.49 t 7.02 t 10
2010s 7.13 t 7.03 t 7.2 t 10
2020s 7.2 t 7.19 t 7.22 t 5

Countries ranked near Niue

  1. 130 Suriname 41.3 t compare
  2. 131 Bhutan 39.23 t compare
  3. 132 Tonga 10.66 t compare
  4. 134 Tuvalu 4.94 t compare
  5. 135 Cook Islands 1.02 t compare
  6. 136 Guadeloupe 0 t compare

See the full ranking of 179 places →

More agriculture & rural data for Niue

All data for Niue →

Frequently asked questions

What is natural honey — production in Niue?
Natural honey — production in Niue was 7.22 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest natural honey — production recorded in Niue?
The highest recorded value was 80 t in 1970.
What is the lowest natural honey — production recorded in Niue?
The lowest recorded value was 5 t in 1992.
How does Niue rank for natural honey — production?
Niue ranks 133rd out of 136 countries with data for 2024.
Is natural honey — production rising or falling in Niue?
Over the last ten years it is up 1.7%. The long-run trend across the full record is volatile.
Where does this Niue data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Natural honey — Production. Statizoid updates them automatically from the source API.

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Natural honey — Production in Niue. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/natural-honey-production/niue/

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About this data

Indicator
Natural honey — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,712 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.