Natural honey — Production in Guinea

Guinea: Natural honey — Production was 1,065 t in 2024. ▲ Rising

Latest (2024)
1,065 t
Change on year
up 1.3%
World rank
97th
of 146 countries
All-time high
1,073 t
in 2014
All-time low
400 t
in 1990
Years of data
35
1990–2024

Natural honey — Production in Guinea, 1990–2024

02505007501.0k1990200720241990: 400 t1991: 411.6 t1992: 423.3 t1993: 436.1 t1994: 450 t1995: 466.8 t1996: 484 t1997: 500 t1998: 512.3 t1999: 529.3 t2000: 557 t2001: 600 t2002: 615 t2003: 619.3 t2004: 615 t2005: 607.5 t2006: 605 t2007: 610 t2008: 615 t2009: 655.8 t2010: 718.1 t2011: 800 t2012: 900 t2013: 987.5 t2014: 1.1k t2015: 913.8 t2016: 991.5 t2017: 1.0k t2018: 1.0k t2019: 1.0k t2020: 1.0k t2021: 1.0k t2022: 1.0k t2023: 1.1k t2024: 1.1k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, natural honey — production in Guinea stood at 1,065 t.

That represents a change of up 1.3% on the previous year and down 0.8% over ten years.

Over the whole period, natural honey — production in Guinea peaked at 1,073 t in 2014 and was at its lowest, 400 t, in 1990.

That places Guinea 97th out of 146 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 461.33 t 400 t 529.3 t 10
2000s 609.97 t 557 t 655.8 t 10
2010s 941.39 t 718.12 t 1,073 t 10
2020s 1,043 t 1,026 t 1,065 t 5

Countries ranked near Guinea

  1. 94 Estonia 1,313 t compare
  2. 95 Lebanon 1,231 t compare
  3. 96 Slovenia 1,094 t compare
  4. 98 Chad 1,012 t compare
  5. 99 Costa Rica 952.66 t compare
  6. 100 Turkmenistan 932.56 t compare

See the full ranking of 179 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is natural honey — production in Guinea?
Natural honey — production in Guinea was 1,065 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest natural honey — production recorded in Guinea?
The highest recorded value was 1,073 t in 2014.
What is the lowest natural honey — production recorded in Guinea?
The lowest recorded value was 400 t in 1990.
How does Guinea rank for natural honey — production?
Guinea ranks 97th out of 146 countries with data for 2024.
Is natural honey — production rising or falling in Guinea?
Over the last ten years it is down 0.8%. The long-run trend across the full record is rising.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Natural honey — Production. Statizoid updates them automatically from the source API.

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Natural honey — Production in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/natural-honey-production/guinea/

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About this data

Indicator
Natural honey — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,712 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.