Mutton & Goat Meat — Domestic supply quantity in Melanesia
Melanesia: Mutton & Goat Meat — Domestic supply quantity was 35 1000 t in 2023. ▲ Rising
Mutton & Goat Meat — Domestic supply quantity in Melanesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Melanesia recorded 35 1000 t for mutton & goat meat — domestic supply quantity in 2023. That is the highest value across all 14 years on record.
That represents a change of up 12.9% on the previous year and up 45.8% over ten years.
Over the whole period, mutton & goat meat — domestic supply quantity in Melanesia peaked at 35 1000 t in 2023 and was at its lowest, 18 1000 t, in 2020.
That places Melanesia 10th out of 20 regions with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Mutton & Goat Meat — Domestic supply quantity in Melanesia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 22 1000 t | — |
| 2011 | 22 1000 t | +0.0% |
| 2012 | 24 1000 t | +9.1% |
| 2013 | 24 1000 t | +0.0% |
| 2014 | 23 1000 t | -4.2% |
| 2015 | 27 1000 t | +17.4% |
| 2016 | 26 1000 t | -3.7% |
| 2017 | 21 1000 t | -19.2% |
| 2018 | 20 1000 t | -4.8% |
| 2019 | 20 1000 t | +0.0% |
| 2020 | 18 1000 t | -10.0% |
| 2021 | 20 1000 t | +11.1% |
| 2022 | 31 1000 t | +55.0% |
| 2023 | 35 1000 t | +12.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 22.9 1000 t | 20 1000 t | 27 1000 t | 10 |
| 2020s | 26 1000 t | 18 1000 t | 35 1000 t | 4 |
Countries ranked near Melanesia
- 7 Australia and New Zealand 339 1000 t compare
- 8 Australia 279 1000 t compare
- 9 Ethiopia 264 1000 t compare
- 10 Mongolia 263 1000 t compare
- 11 Uzbekistan 251 1000 t compare
- 11 United Kingdom of Great Britain and Northern Ireland 251 1000 t compare
- 13 Bangladesh 248 1000 t compare
More agriculture & rural data for Melanesia
- Tomatoes — Production, annual growth rate 0.3012 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 2.18 million An (2024)
- Unmanufactured tobacco — Production 374.22 t (2024)
- Bananas — Area harvested 79,382 ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 41 kg/An (2024)
- Fat of pigs — Producing Animals/Slaughtered 2.18 million An (2024)
- Fat of pigs — Production 6,015 t (2024)
- Bananas — Production 1.31 million t (2024)
- Meat of pig with the bone, fresh or chilled — Production 89,605 t (2024)
- Tomatoes — Area harvested 504 ha (2024)
Frequently asked questions
- What is mutton & goat meat — domestic supply quantity in Melanesia?
- Mutton & goat meat — domestic supply quantity in Melanesia was 35 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest mutton & goat meat — domestic supply quantity recorded in Melanesia?
- The highest recorded value was 35 1000 t in 2023.
- What is the lowest mutton & goat meat — domestic supply quantity recorded in Melanesia?
- The lowest recorded value was 18 1000 t in 2020.
- How does Melanesia rank for mutton & goat meat — domestic supply quantity?
- Melanesia ranks 10th out of 20 regions with data for 2023.
- Is mutton & goat meat — domestic supply quantity rising or falling in Melanesia?
- Over the last ten years it is up 45.8%. The long-run trend across the full record is rising.
- Where does this Melanesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mutton & Goat Meat — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.