Mushrooms and truffles — Production in Montenegro
Montenegro: Mushrooms and truffles — Production was 600 t in 2024. ▬ Flat
Mushrooms and truffles — Production in Montenegro, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, mushrooms and truffles — production in Montenegro stood at 600 t. That is the highest value across all 19 years on record.
Compared with earlier readings it is unchanged over ten years.
Over the whole period, mushrooms and truffles — production in Montenegro peaked at 600 t in 2006 and was at its lowest, 600 t, in 2006.
Montenegro ranks 55th of 72 countries on this measure, in the bottom quarter.
Mushrooms and truffles — Production in Montenegro, year by year
| Year | t | Change |
|---|---|---|
| 2006 | 600 t | — |
| 2007 | 600 t | +0.0% |
| 2008 | 600 t | +0.0% |
| 2009 | 600 t | +0.0% |
| 2010 | 600 t | +0.0% |
| 2011 | 600 t | +0.0% |
| 2012 | 600 t | +0.0% |
| 2013 | 600 t | +0.0% |
| 2014 | 600 t | +0.0% |
| 2015 | 600 t | +0.0% |
| 2016 | 600 t | +0.0% |
| 2017 | 600 t | +0.0% |
| 2018 | 600 t | +0.0% |
| 2019 | 600 t | +0.0% |
| 2020 | 600 t | +0.0% |
| 2021 | 600 t | +0.0% |
| 2022 | 600 t | +0.0% |
| 2023 | 600 t | +0.0% |
| 2024 | 600 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 600 t | 600 t | 600 t | 4 |
| 2010s | 600 t | 600 t | 600 t | 10 |
| 2020s | 600 t | 600 t | 600 t | 5 |
Countries ranked near Montenegro
- 52 Greece 880 t compare
- 53 New Zealand 683.49 t compare
- 54 Uzbekistan 672.79 t compare
- 56 Iceland 562 t compare
- 57 Czechia 540 t compare
- 58 Kazakhstan 515.35 t compare
More agriculture & rural data for Montenegro
- Agriculture, forestry, and fishing, value added (current US$), annual 7.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 498.87 current US$ per person (2025)
- Rural population, annual growth rate -0.256 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3439 units per person (2025)
- Agriculture share gdp 3.37 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.37 (2025)
- Agricultural raw materials exports 6.4% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is mushrooms and truffles — production in Montenegro?
- Mushrooms and truffles — production in Montenegro was 600 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mushrooms and truffles — production recorded in Montenegro?
- The highest recorded value was 600 t in 2006.
- What is the lowest mushrooms and truffles — production recorded in Montenegro?
- The lowest recorded value was 600 t in 2006.
- How does Montenegro rank for mushrooms and truffles — production?
- Montenegro ranks 55th out of 72 countries with data for 2024.
- Is mushrooms and truffles — production rising or falling in Montenegro?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mushrooms and truffles — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.