Molluscs, Other — Protein supply quantity (g/capita/day) by country

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...

Countries reporting
119
Highest
1.47 g/cap/d
China, Macao SAR
Lowest
0 g/cap/d
South Africa
Median
0.04 g/cap/d
Years covered
14
2010–2023
Data points
2,819

What the numbers show

Molluscs, Other — Protein supply quantity (g/capita/day) is currently reported for 119 countries. The highest value is 1.47 g/cap/d in China, Macao SAR; the lowest is 0 g/cap/d in South Africa.

The median across all reporting countries is 0.04 g/cap/d, and the mean is 0.1469 g/cap/d.

Over the past decade 36 countries rose and 45 fell. The largest increase was in Bulgaria (up 500.0%), and the largest decrease in Egypt (down 100.0%).

Molluscs, Other — Protein supply quantity: full country ranking

#Country LatestYear 10-year changeTrend
1 China, Macao SAR 1.47 g/cap/d 2023 up 44.1% rising
2 China, Hong Kong SAR 1.28 g/cap/d 2023 down 2.3% falling
3 China, mainland 1.08 g/cap/d 2023 up 17.4% rising
4 China 1.07 g/cap/d 2023 up 17.6% rising
5 Republic of Korea 0.88 g/cap/d 2023 down 12.9% falling
6 Portugal 0.72 g/cap/d 2023 up 125.0% rising
7 Belize 0.7 g/cap/d 2023 up 66.7% rising
8 Spain 0.59 g/cap/d 2023 down 37.9% falling
9 China, Taiwan Province of 0.58 g/cap/d 2023 down 10.8% falling
10 Antigua and Barbuda 0.56 g/cap/d 2023 down 25.3% falling
11 France 0.49 g/cap/d 2023 down 14.0% falling
12 Italy 0.42 g/cap/d 2023 up 2.4% falling
13 Saint Kitts and Nevis 0.41 g/cap/d 2023 up 28.1% rising
14 French Polynesia 0.35 g/cap/d 2023 up 45.8% rising
15 Luxembourg 0.34 g/cap/d 2023 down 5.6% flat
16 Fiji 0.32 g/cap/d 2023 up 10.3% rising
17 Malta 0.27 g/cap/d 2023 down 20.6% falling
18 Canada 0.25 g/cap/d 2023 down 16.7% falling
19 Belgium 0.23 g/cap/d 2023 down 14.8% falling
20 Iceland 0.22 g/cap/d 2023 up 450.0% volatile
20 Netherlands (Kingdom of the) 0.22 g/cap/d 2023 up 83.3% rising
22 Nicaragua 0.21 g/cap/d 2023 up 61.5% rising
22 Philippines 0.21 g/cap/d 2023 down 19.2% falling
24 New Caledonia 0.2 g/cap/d 2023 down 33.3% falling
25 New Zealand 0.19 g/cap/d 2023 up 171.4% rising
26 Australia 0.18 g/cap/d 2023 unchanged falling
26 Malaysia 0.18 g/cap/d 2023 up 38.5% falling
26 Australia and New Zealand 0.18 g/cap/d 2023 up 12.5% rising
29 Cyprus 0.16 g/cap/d 2023 down 11.1% rising
29 Denmark 0.16 g/cap/d 2023 down 5.9% falling
31 Maldives 0.14 g/cap/d 2023 up 55.6% rising
31 Mauritania 0.14 g/cap/d 2023 up 366.7% volatile
31 Saint Vincent and the Grenadines 0.14 g/cap/d 2023 unchanged falling
34 Samoa 0.13 g/cap/d 2023 down 53.6% falling
35 Cambodia 0.12 g/cap/d 2023 down 29.4% rising
36 Argentina 0.11 g/cap/d 2023 up 22.2% rising
36 Jamaica 0.11 g/cap/d 2023 down 35.3% falling
36 Thailand 0.11 g/cap/d 2023 down 50.0% falling
39 Switzerland 0.09 g/cap/d 2023 down 10.0% falling
39 Mexico 0.09 g/cap/d 2023 up 28.6% falling
39 Peru 0.09 g/cap/d 2023 down 18.2% volatile
42 Barbados 0.08 g/cap/d 2023 up 100.0% rising
42 Ireland 0.08 g/cap/d 2023 down 55.6% falling
42 Slovenia 0.08 g/cap/d 2023 up 33.3% rising
42 Ukraine 0.08 g/cap/d 2023 down 11.1% rising
42 Russian Federation 0.08 g/cap/d 2023 up 14.3% rising
47 Chile 0.07 g/cap/d 2023 up 16.7% rising
47 Montenegro 0.07 g/cap/d 2023 down 22.2% falling
47 Norway 0.07 g/cap/d 2023 down 22.2% falling
50 Bulgaria 0.06 g/cap/d 2023 up 500.0% volatile
50 Bahamas 0.06 g/cap/d 2023 down 57.1% volatile
50 Croatia 0.06 g/cap/d 2023 down 14.3% falling
50 Panama 0.06 g/cap/d 2023 up 100.0% rising
50 Sweden 0.06 g/cap/d 2023 unchanged flat
50 United Kingdom of Great Britain and Northern Ireland 0.06 g/cap/d 2023 down 50.0% falling
56 United Arab Emirates 0.05 g/cap/d 2023 down 16.7% falling
56 Indonesia 0.05 g/cap/d 2023 up 150.0% volatile
58 Albania 0.04 g/cap/d 2023 unchanged falling
58 Austria 0.04 g/cap/d 2023 unchanged falling
58 Belarus 0.04 g/cap/d 2023 up 100.0% volatile
58 Costa Rica 0.04 g/cap/d 2023 up 33.3% rising
58 Estonia 0.04 g/cap/d 2023 up 33.3% rising
58 Greece 0.04 g/cap/d 2023 down 60.0% falling
58 Grenada 0.04 g/cap/d 2023 unchanged rising
58 Saint Lucia 0.04 g/cap/d 2023 down 85.7% volatile
58 Mauritius 0.04 g/cap/d 2023 up 300.0% rising
58 Qatar 0.04 g/cap/d 2023 falling
58 Romania 0.04 g/cap/d 2023 up 100.0% rising
69 Israel 0.03 g/cap/d 2023 up 50.0% rising
69 Lithuania 0.03 g/cap/d 2023 unchanged falling
69 Marshall Islands 0.03 g/cap/d 2023 rising
69 Poland 0.03 g/cap/d 2023 volatile
69 Seychelles 0.03 g/cap/d 2023 down 66.7% volatile
69 Uruguay 0.03 g/cap/d 2023 down 25.0% falling
69 Vanuatu 0.03 g/cap/d 2023 up 200.0% rising
76 Bahrain 0.02 g/cap/d 2023 flat
76 Cuba 0.02 g/cap/d 2019 unchanged flat
76 Czechia 0.02 g/cap/d 2023 up 100.0% rising
76 Germany 0.02 g/cap/d 2023 down 33.3% falling
76 Dominican Republic 0.02 g/cap/d 2023 down 33.3% flat
76 Finland 0.02 g/cap/d 2023 up 100.0% rising
76 Kiribati 0.02 g/cap/d 2023 unchanged rising
76 Latvia 0.02 g/cap/d 2023 down 50.0% falling
76 Namibia 0.02 g/cap/d 2023 down 33.3% falling
76 Senegal 0.02 g/cap/d 2023 down 77.8% volatile
76 Tonga 0.02 g/cap/d 2023 flat
76 Tunisia 0.02 g/cap/d 2023 up 100.0% rising
88 Brazil 0.01 g/cap/d 2023 down 50.0% falling
88 Botswana 0.01 g/cap/d 2023 volatile
88 Gambia 0.01 g/cap/d 2023 volatile
88 Hungary 0.01 g/cap/d 2023 rising
88 India 0.01 g/cap/d 2023 unchanged rising
88 Kuwait 0.01 g/cap/d 2023 flat
88 Sri Lanka 0.01 g/cap/d 2023 unchanged volatile
88 Madagascar 0.01 g/cap/d 2023 volatile
88 North Macedonia 0.01 g/cap/d 2023 volatile
88 Sierra Leone 0.01 g/cap/d 2023 unchanged flat
88 Sao Tome and Principe 0.01 g/cap/d 2023 unchanged volatile
88 Trinidad and Tobago 0.01 g/cap/d 2023 down 50.0% volatile
88 Tuvalu 0.01 g/cap/d 2023 volatile
101 Armenia 0 g/cap/d 2023 volatile
101 Bosnia and Herzegovina 0 g/cap/d 2023 volatile
101 Congo 0 g/cap/d 2023 volatile
101 Colombia 0 g/cap/d 2023 volatile
101 Egypt 0 g/cap/d 2023 down 100.0% volatile
101 Georgia 0 g/cap/d 2023 down 100.0% volatile
101 Honduras 0 g/cap/d 2023 volatile
101 Lebanon 0 g/cap/d 2023 down 100.0% volatile
101 Libya 0 g/cap/d 2023 volatile
101 Morocco 0 g/cap/d 2023 volatile
101 Nigeria 0 g/cap/d 2023 down 100.0% volatile
101 Oman 0 g/cap/d 2023 volatile
101 Saudi Arabia 0 g/cap/d 2023 volatile
101 Solomon Islands 0 g/cap/d 2023 down 100.0% volatile
101 El Salvador 0 g/cap/d 2023 volatile
101 Serbia 0 g/cap/d 2023 volatile
101 Suriname 0 g/cap/d 2017 volatile
101 Slovak Republic 0 g/cap/d 2023 volatile
101 South Africa 0 g/cap/d 2023 down 100.0% volatile

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

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Molluscs, Other — Protein supply quantity by country. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/molluscs-other-protein-supply-quantity-g-capita-day/

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About this data

Indicator
Molluscs, Other — Protein supply quantity (g/capita/day)
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,819 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.