Molasses — Production in Uganda

Uganda: Molasses — Production was 229,091 t in 2023. ◆ Volatile

Latest (2023)
229,091 t
Change on year
down 20.8%
World rank
38th
of 149 countries
All-time high
289,211 t
in 2022
All-time low
1,000 t
in 1979
Years of data
63
1961–2023

Molasses — Production in Uganda, 1961–2023

0100.0k200.0k300.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for molasses — production in Uganda is 229,091 t, measured in 2023.

Compared with earlier readings it is down 20.8% on the previous year and up 69.7% over ten years.

Over the whole period, molasses — production in Uganda peaked at 289,211 t in 2022 and was at its lowest, 1,000 t, in 1979.

That places Uganda 38th out of 149 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 69,922 t 56,300 t 77,000 t 9
1970s 35,366 t 1,000 t 78,000 t 10
1980s 2,100 t 1,000 t 7,000 t 10
1990s 27,700 t 9,000 t 54,000 t 10
2000s 77,700 t 53,000 t 100,000 t 10
2010s 158,200 t 102,000 t 220,000 t 10
2020s 247,004 t 222,000 t 289,211 t 4

Countries ranked near Uganda

  1. 35 United Kingdom of Great Britain and Northern Ireland 243,419 t compare
  2. 36 Netherlands (Kingdom of the) 239,216 t compare
  3. 37 Cuba 239,200 t compare
  4. 39 Eswatini 226,464 t compare
  5. 40 Belgium-Luxembourg 223,000 t compare
  6. 41 Yugoslav SFR 210,000 t compare

See the full ranking of 182 places →

More agriculture & rural data for Uganda

All data for Uganda →

Frequently asked questions

What is molasses — production in Uganda?
Molasses — production in Uganda was 229,091 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest molasses — production recorded in Uganda?
The highest recorded value was 289,211 t in 2022.
What is the lowest molasses — production recorded in Uganda?
The lowest recorded value was 1,000 t in 1979.
How does Uganda rank for molasses — production?
Uganda ranks 38th out of 149 countries with data for 2023.
Is molasses — production rising or falling in Uganda?
Over the last ten years it is up 69.7%. The long-run trend across the full record is volatile.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Molasses — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Molasses — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 10,100 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.